Prevalence of undernourishment (percent) (3-year average) — Value in Azerbaijan

Azerbaijan: Prevalence of undernourishment (percent) (3-year average) — Value was 3.1 % in 2005. ◆ Volatile

Latest (2005)
3.1 %
Change on year
down 41.5%
World rank
88th
of 116 countries
All-time high
17.8 %
in 2000
All-time low
3.1 %
in 2005
Years of data
6
2000–2005

Prevalence of undernourishment (percent) (3-year average) — Value in Azerbaijan, 2000–2005

51015202000200220052000: 17.8 %2001: 14.4 %2002: 11.4 %2003: 8.2 %2004: 5.3 %2005: 3.1 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2005, prevalence of undernourishment (percent) (3-year average) — value in Azerbaijan stood at 3.1 %. That is the lowest value across all 6 years on record.

Compared with earlier readings it is down 41.5% on the previous year and down 82.6% over ten years.

That places Azerbaijan 88th out of 116 countries with data for 2005, putting it in the bottom quarter.

Prevalence of undernourishment (percent) (3-year average) — Value in Azerbaijan, year by year

Annual values for Prevalence of undernourishment (percent) (3-year average) — Value in Azerbaijan, 2000 to 2005.
Year % Change
2000 17.8 %
2001 14.4 % -19.1%
2002 11.4 % -20.8%
2003 8.2 % -28.1%
2004 5.3 % -35.4%
2005 3.1 % -41.5%

Countries ranked near Azerbaijan

  1. 85 China, Taiwan Province of 3.6 % compare
  2. 86 Philippines 3.4 % compare
  3. 86 Samoa 3.4 % compare
  4. 88 Armenia 3.1 % compare
  5. 88 Mexico 3.1 % compare
  6. 91 Cyprus 3 % compare
  7. 91 Dominica 3 % compare
  8. 91 Montenegro 3 % compare

See the full ranking of 162 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is prevalence of undernourishment (percent) (3-year average) — value in Azerbaijan?
Prevalence of undernourishment (percent) (3-year average) — value in Azerbaijan was 3.1 % in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of undernourishment (percent) (3-year average) — value recorded in Azerbaijan?
The highest recorded value was 17.8 % in 2000.
What is the lowest prevalence of undernourishment (percent) (3-year average) — value recorded in Azerbaijan?
The lowest recorded value was 3.1 % in 2005.
How does Azerbaijan rank for prevalence of undernourishment (percent) (3-year average) — value?
Azerbaijan ranks 88th out of 116 countries with data for 2005.
Is prevalence of undernourishment (percent) (3-year average) — value rising or falling in Azerbaijan?
Over the last ten years it is down 82.6%. The long-run trend across the full record is volatile.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of undernourishment (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Prevalence of undernourishment (percent) (3-year average) — Value in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/prevalence-of-undernourishment-percent-3-year-average-value/azerbaijan/

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About this data

Indicator
Prevalence of undernourishment (percent) (3-year average) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 3,538 data points, 2000–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.