Prevalence of severe food insecurity in the total population in Eswatini

Eswatini: Prevalence of severe food insecurity in the total population was 25 % in 2023. ▲ Rising

Latest (2023)
25 %
Change on year
up 12.6%
World rank
13th
of 112 countries
All-time high
25 %
in 2023
All-time low
14.1 %
in 2019
Years of data
5
2019–2023

Prevalence of severe food insecurity in the total population in Eswatini, 2019–2023

05101520252019202120232019: 14.1 %2020: 15.6 %2021: 18.6 %2022: 22.2 %2023: 25 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for prevalence of severe food insecurity in the total population in Eswatini is 25 %, measured in 2023. That is the highest value across all 5 years on record.

That represents a change of up 12.6% on the previous year and up 77.3% over five years.

Eswatini ranks 13th of 112 countries on this measure, in the top quarter.

Prevalence of severe food insecurity in the total population in Eswatini, year by year

Annual values for Prevalence of severe food insecurity in the total population (percent) (3-year average) — Value in Eswatini, 2019 to 2023.
Year % Change
2019 14.1 %
2020 15.6 % +10.6%
2021 18.6 % +19.2%
2022 22.2 % +19.4%
2023 25 % +12.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.1 % 14.1 % 14.1 % 1
2020s 20.35 % 15.6 % 25 % 4

Countries ranked near Eswatini

  1. 10 Iran (Islamic Republic of) 4.8 % compare
  2. 10 Nigeria 26.4 % compare
  3. 11 Viet Nam 1.8 % compare
  4. 11 Zimbabwe 25.3 % compare
  5. 12 Chad 25.2 % compare
  6. 14 Lesotho 24.3 % compare
  7. 15 Cameroon 23.9 % compare
  8. 16 Guatemala 22.4 % compare

See the full ranking of 160 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is prevalence of severe food insecurity in the total population in Eswatini?
Prevalence of severe food insecurity in the total population in Eswatini was 25 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of severe food insecurity in the total population recorded in Eswatini?
The highest recorded value was 25 % in 2023.
What is the lowest prevalence of severe food insecurity in the total population recorded in Eswatini?
The lowest recorded value was 14.1 % in 2019.
How does Eswatini rank for prevalence of severe food insecurity in the total population?
Eswatini ranks 13th out of 112 countries with data for 2023.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of severe food insecurity in the total population (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Prevalence of severe food insecurity in the total population in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-severe-food-insecurity-in-the-total-population-percent-3-year-average-value/eswatini/

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About this data

Indicator
Prevalence of severe food insecurity in the total population (percent) (3-year average) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 1,484 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.