Prevalence of moderate or severe food insecurity in the female adult in Caribbean
Caribbean: Prevalence of moderate or severe food insecurity in the female adult was 53.8 % in 2023. ▼ Falling
Prevalence of moderate or severe food insecurity in the female adult in Caribbean, 2018–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Caribbean recorded 53.8 % for prevalence of moderate or severe food insecurity in the female adult in 2023. That is the lowest value across all 6 years on record.
That represents a change of down 2.2% on the previous year and down 8.7% over ten years.
That places Caribbean 7th out of 37 countries with data for 2023, putting it in the top quarter.
Prevalence of moderate or severe food insecurity in the female adult in Caribbean, year by year
| Year | % | Change |
|---|---|---|
| 2018 | 58.9 % | — |
| 2019 | 58.1 % | -1.4% |
| 2020 | 58.1 % | +0.0% |
| 2021 | 55.4 % | -4.6% |
| 2022 | 55 % | -0.7% |
| 2023 | 53.8 % | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 58.5 % | 58.1 % | 58.9 % | 2 |
| 2020s | 55.58 % | 53.8 % | 58.1 % | 4 |
Countries ranked near Caribbean
- 4 Malawi 82.7 % compare
- 5 Afghanistan 82 % compare
- 5 Melanesia 53.9 % compare
- 6 Liberia 79.9 % compare
- 7 Angola 78.2 % compare
- 7 Iran (Islamic Republic of) 37.3 % compare
- 8 Lao People's Democratic Republic 35.5 % compare
- 8 Nigeria 76.9 % compare
- 9 Republic of Moldova 31.3 % compare
- 9 Yemen 75.6 % compare
- 10 Kenya 73.1 % compare
More agriculture & rural data for Caribbean
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.0403 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.09 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 1.25 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 1.81 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0.498 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 7.48 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 7.37 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 6.51 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.8146 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 6.57 % change on previous year (2024)
Frequently asked questions
- What is prevalence of moderate or severe food insecurity in the female adult in Caribbean?
- Prevalence of moderate or severe food insecurity in the female adult in Caribbean was 53.8 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of moderate or severe food insecurity in the female adult recorded in Caribbean?
- The highest recorded value was 58.9 % in 2018.
- What is the lowest prevalence of moderate or severe food insecurity in the female adult recorded in Caribbean?
- The lowest recorded value was 53.8 % in 2023.
- How does Caribbean rank for prevalence of moderate or severe food insecurity in the female adult?
- Caribbean ranks 7th out of 37 countries with data for 2023.
- Is prevalence of moderate or severe food insecurity in the female adult rising or falling in Caribbean?
- Over the last ten years it is down 8.7%. The long-run trend across the full record is falling.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the female adult population (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.