Poultry Meat — Import quantity in Cuba

Cuba: Poultry Meat — Import quantity was 294 1000 t in 2019. ▲ Rising

Latest (2019)
294 1000 t
Change on year
up 3.5%
World rank
13th
of 181 countries
All-time high
312 1000 t
in 2017
All-time low
147 1000 t
in 2010
Years of data
10
2010–2019

Poultry Meat — Import quantity in Cuba, 2010–2019

01002003002010201420192010: 147 1000 t2011: 157 1000 t2012: 173 1000 t2013: 191 1000 t2014: 166 1000 t2015: 184 1000 t2016: 245 1000 t2017: 312 1000 t2018: 284 1000 t2019: 294 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2019, poultry meat — import quantity in Cuba stood at 294 1000 t.

The figure is up 3.5% on the previous year and up 100.0% over ten years.

Over the whole period, poultry meat — import quantity in Cuba peaked at 312 1000 t in 2017 and was at its lowest, 147 1000 t, in 2010.

That places Cuba 13th out of 181 countries with data for 2019, putting it in the top 10%.

Countries ranked near Cuba

  1. 10 Iraq 520 1000 t compare
  2. 11 Saudi Arabia 450 1000 t compare
  3. 12 China, Hong Kong SAR 327 1000 t compare
  4. 13 Republic of Korea 294 1000 t compare
  5. 15 Philippines 291 1000 t compare
  6. 16 Belgium 285 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is poultry meat — import quantity in Cuba?
Poultry meat — import quantity in Cuba was 294 1000 t in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest poultry meat — import quantity recorded in Cuba?
The highest recorded value was 312 1000 t in 2017.
What is the lowest poultry meat — import quantity recorded in Cuba?
The lowest recorded value was 147 1000 t in 2010.
How does Cuba rank for poultry meat — import quantity?
Cuba ranks 13th out of 181 countries with data for 2019.
Is poultry meat — import quantity rising or falling in Cuba?
Over the last ten years it is up 100.0%. The long-run trend across the full record is rising.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Poultry Meat — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,892 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.