Poultry Meat — Food supply in Syrian Arab Republic
Syrian Arab Republic: Poultry Meat — Food supply was 20.42 kcal/cap/d in 2023. ▼ Falling
Poultry Meat — Food supply in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Syrian Arab Republic recorded 20.42 kcal/cap/d for poultry meat — food supply in 2023.
The figure is up 3.8% on the previous year and down 14.6% over ten years.
Over the whole period, poultry meat — food supply in Syrian Arab Republic peaked at 31.7 kcal/cap/d in 2010 and was at its lowest, 19.67 kcal/cap/d, in 2022.
That places Syrian Arab Republic 14th out of 20 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Poultry Meat — Food supply in Syrian Arab Republic, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 31.7 kcal/cap/d | — |
| 2011 | 30.92 kcal/cap/d | -2.5% |
| 2012 | 25.15 kcal/cap/d | -18.7% |
| 2013 | 23.92 kcal/cap/d | -4.9% |
| 2014 | 24.33 kcal/cap/d | +1.7% |
| 2015 | 23.74 kcal/cap/d | -2.4% |
| 2016 | 22.77 kcal/cap/d | -4.1% |
| 2017 | 30.62 kcal/cap/d | +34.5% |
| 2018 | 29.67 kcal/cap/d | -3.1% |
| 2019 | 27.23 kcal/cap/d | -8.2% |
| 2020 | 25.97 kcal/cap/d | -4.6% |
| 2021 | 24.37 kcal/cap/d | -6.2% |
| 2022 | 19.67 kcal/cap/d | -19.3% |
| 2023 | 20.42 kcal/cap/d | +3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 27.01 kcal/cap/d | 22.77 kcal/cap/d | 31.7 kcal/cap/d | 10 |
| 2020s | 22.61 kcal/cap/d | 19.67 kcal/cap/d | 25.97 kcal/cap/d | 4 |
Countries ranked near Syrian Arab Republic
- 11 Ireland 214.49 kcal/cap/d compare
- 12 Jamaica 214.19 kcal/cap/d compare
- 12 Melanesia 32.99 kcal/cap/d compare
- 13 Tuvalu 210.07 kcal/cap/d compare
- 13 Lao People's Democratic Republic 29.44 kcal/cap/d compare
- 13 Cabo Verde 95.05 kcal/cap/d compare
- 14 Naoero 206.21 kcal/cap/d compare
- 15 Timor-Leste 19.49 kcal/cap/d compare
- 15 Peru 201.67 kcal/cap/d compare
- 16 Australia 200.97 kcal/cap/d compare
- 17 French Polynesia 199.21 kcal/cap/d compare
More agriculture & rural data for Syrian Arab Republic
- Roots and Tubers, Total — Production, annual growth rate 8.43 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -89 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -3.63 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -1.84 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.45 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 42.66 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 19.49 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 19.39 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 63.28 % change on previous year (2024)
Frequently asked questions
- What is poultry meat — food supply in Syrian Arab Republic?
- Poultry meat — food supply in Syrian Arab Republic was 20.42 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest poultry meat — food supply recorded in Syrian Arab Republic?
- The highest recorded value was 31.7 kcal/cap/d in 2010.
- What is the lowest poultry meat — food supply recorded in Syrian Arab Republic?
- The lowest recorded value was 19.67 kcal/cap/d in 2022.
- How does Syrian Arab Republic rank for poultry meat — food supply?
- Syrian Arab Republic ranks 14th out of 20 countries with data for 2023.
- Is poultry meat — food supply rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 14.6%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.