Potatoes — Yield in Southern Europe
Southern Europe: Potatoes — Yield was 26,597 kg/ha in 2024. ▲ Rising
Potatoes — Yield in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for potatoes — yield in Southern Europe is 26,597 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 2.4% on the previous year and up 22.0% over ten years.
Over the whole period, potatoes — yield in Southern Europe peaked at 26,597 kg/ha in 2024 and was at its lowest, 9,159 kg/ha, in 1962.
Southern Europe ranks 13th of 33 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,387 kg/ha | 9,159 kg/ha | 11,531 kg/ha | 9 |
| 1970s | 12,224 kg/ha | 11,420 kg/ha | 13,366 kg/ha | 10 |
| 1980s | 13,607 kg/ha | 12,682 kg/ha | 14,527 kg/ha | 10 |
| 1990s | 15,468 kg/ha | 14,068 kg/ha | 16,899 kg/ha | 10 |
| 2000s | 18,163 kg/ha | 15,695 kg/ha | 20,634 kg/ha | 10 |
| 2010s | 21,886 kg/ha | 19,747 kg/ha | 24,840 kg/ha | 10 |
| 2020s | 25,455 kg/ha | 24,621 kg/ha | 26,597 kg/ha | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Cereals, primary — Area harvested 12.04 million ha (2024)
- Citrus Fruit, Total — Production 10.62 million t (2024)
- Citrus Fruit, Total — Yield 20,730 kg/ha (2024)
- Citrus Fruit, Total — Area harvested 512,270 ha (2024)
- Oilcrops, Cake Equivalent — Area harvested 2.49 million ha (2024)
- Cereals, primary — Production 53.97 million t (2024)
- Cereals, primary — Yield 4,482 kg/ha (2024)
Frequently asked questions
- What is potatoes — yield in Southern Europe?
- Potatoes — yield in Southern Europe was 26,597 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — yield recorded in Southern Europe?
- The highest recorded value was 26,597 kg/ha in 2024.
- What is the lowest potatoes — yield recorded in Southern Europe?
- The lowest recorded value was 9,159 kg/ha in 1962.
- How does Southern Europe rank for potatoes — yield?
- Southern Europe ranks 13th out of 33 groups with data for 2024.
- Is potatoes — yield rising or falling in Southern Europe?
- Over the last ten years it is up 22.0%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.