Jordan vs Southern Europe: Potatoes — Yield
Potatoes — Yield over time
- Jordan
- Southern Europe
How they compare
Jordan currently reports 39,909 kg/ha against 26,597 kg/ha in Southern Europe, a difference of 13,312 kg/ha.
That makes Jordan's figure about 1.5 times Southern Europe's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Southern Europe ahead.
Jordan ranks 12th and Southern Europe ranks 9th of 153 countries.
Across the 7 decades both report, Jordan averaged higher in 5 and Southern Europe in 2.
Head to head by decade
| Decade | Jordan | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,971 kg/ha | 10,387 kg/ha | 2,417 kg/ha | Southern Europe |
| 1970s | 11,964 kg/ha | 12,224 kg/ha | 259.7 kg/ha | Southern Europe |
| 1980s | 18,910 kg/ha | 13,607 kg/ha | 5,303 kg/ha | Jordan |
| 1990s | 23,074 kg/ha | 15,468 kg/ha | 7,606 kg/ha | Jordan |
| 2000s | 30,109 kg/ha | 18,163 kg/ha | 11,946 kg/ha | Jordan |
| 2010s | 33,569 kg/ha | 21,886 kg/ha | 11,683 kg/ha | Jordan |
| 2020s | 38,882 kg/ha | 25,455 kg/ha | 13,427 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Jordan or Southern Europe?
- Jordan, at 39,909 kg/ha against 26,597 kg/ha in Southern Europe as of 2024.
- What is the difference in potatoes — yield between Jordan and Southern Europe?
- 13,312 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Southern Europe rank globally for potatoes — yield?
- Jordan ranks 12th and Southern Europe ranks 9th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.