Jordan vs Southern Europe: Potatoes — Yield
Potatoes — Yield over time
- Jordan
- Southern Europe
How they compare
Jordan currently reports 39,909 kg/ha against 26,597 kg/ha in Southern Europe, a difference of 13,312 kg/ha.
That makes Jordan's figure about 1.5 times Southern Europe's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Southern Europe ahead.
Jordan ranks 13th and Southern Europe ranks 12th of 201 countries.
Across the 7 decades both report, Jordan averaged higher in 5 and Southern Europe in 2.
Head to head by decade
| Decade | Jordan | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,971 kg/ha | 10,387 kg/ha | 2,417 kg/ha | Southern Europe |
| 1970s | 11,964 kg/ha | 12,224 kg/ha | 259.7 kg/ha | Southern Europe |
| 1980s | 18,910 kg/ha | 13,607 kg/ha | 5,303 kg/ha | Jordan |
| 1990s | 23,074 kg/ha | 15,468 kg/ha | 7,606 kg/ha | Jordan |
| 2000s | 30,109 kg/ha | 18,163 kg/ha | 11,946 kg/ha | Jordan |
| 2010s | 33,569 kg/ha | 21,886 kg/ha | 11,683 kg/ha | Jordan |
| 2020s | 38,882 kg/ha | 25,455 kg/ha | 13,427 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Jordan or Southern Europe?
- Jordan, at 39,909 kg/ha against 26,597 kg/ha in Southern Europe as of 2024.
- What is the difference in potatoes — yield between Jordan and Southern Europe?
- 13,312 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Southern Europe rank globally for potatoes — yield?
- Jordan ranks 13th and Southern Europe ranks 12th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.