Potatoes — Yield in Argentina

Argentina: Potatoes — Yield was 35,778 kg/ha in 2024. ▲ Rising

Latest (2024)
35,778 kg/ha
Change on year
up 1.2%
World rank
18th
of 166 countries
All-time high
36,077 kg/ha
in 2020
All-time low
8,258 kg/ha
in 1962
Years of data
64
1961–2024

Potatoes — Yield in Argentina, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for potatoes — yield in Argentina is 35,778 kg/ha, measured in 2024.

The figure is up 1.2% on the previous year and up 15.2% over ten years.

Over the whole period, potatoes — yield in Argentina peaked at 36,077 kg/ha in 2020 and was at its lowest, 8,258 kg/ha, in 1962.

That places Argentina 18th out of 166 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,911 kg/ha 8,258 kg/ha 12,217 kg/ha 9
1970s 13,415 kg/ha 9,109 kg/ha 17,158 kg/ha 10
1980s 19,477 kg/ha 13,942 kg/ha 25,669 kg/ha 10
1990s 23,523 kg/ha 19,904 kg/ha 29,374 kg/ha 10
2000s 28,099 kg/ha 25,135 kg/ha 29,333 kg/ha 10
2010s 31,567 kg/ha 29,620 kg/ha 34,134 kg/ha 10
2020s 35,429 kg/ha 34,791 kg/ha 36,077 kg/ha 5

Countries ranked near Argentina

  1. 15 Kuwait 38,123 kg/ha compare
  2. 16 Sweden 37,311 kg/ha compare
  3. 17 Palestine 36,594 kg/ha compare
  4. 19 Türkiye 35,246 kg/ha compare
  5. 20 Israel 34,856 kg/ha compare
  6. 21 Switzerland 34,690 kg/ha compare

See the full ranking of 199 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is potatoes — yield in Argentina?
Potatoes — yield in Argentina was 35,778 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — yield recorded in Argentina?
The highest recorded value was 36,077 kg/ha in 2020.
What is the lowest potatoes — yield recorded in Argentina?
The lowest recorded value was 8,258 kg/ha in 1962.
How does Argentina rank for potatoes — yield?
Argentina ranks 18th out of 166 countries with data for 2024.
Is potatoes — yield rising or falling in Argentina?
Over the last ten years it is up 15.2%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.