Argentina vs Türkiye: Potatoes — Yield
Potatoes — Yield over time
- Argentina
- Türkiye
How they compare
Argentina currently reports 35,778 kg/ha against 35,246 kg/ha in Türkiye, a difference of 532 kg/ha.
The two have swapped places 26 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 18th and Türkiye ranks 19th of 166 countries.
Across the 7 decades both report, Argentina averaged higher in 2 and Türkiye in 5.
Head to head by decade
| Decade | Argentina | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,911 kg/ha | 11,457 kg/ha | 1,546 kg/ha | Türkiye |
| 1970s | 13,415 kg/ha | 13,907 kg/ha | 492.03 kg/ha | Türkiye |
| 1980s | 19,477 kg/ha | 18,958 kg/ha | 518.85 kg/ha | Argentina |
| 1990s | 23,523 kg/ha | 24,097 kg/ha | 574.28 kg/ha | Türkiye |
| 2000s | 28,099 kg/ha | 27,316 kg/ha | 783.24 kg/ha | Argentina |
| 2010s | 31,567 kg/ha | 32,353 kg/ha | 785.97 kg/ha | Türkiye |
| 2020s | 35,429 kg/ha | 36,473 kg/ha | 1,045 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Argentina or Türkiye?
- Argentina, at 35,778 kg/ha against 35,246 kg/ha in Türkiye as of 2024.
- What is the difference in potatoes — yield between Argentina and Türkiye?
- 532 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Türkiye rank globally for potatoes — yield?
- Argentina ranks 18th and Türkiye ranks 19th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.