Potatoes — Yield in Americas

Americas: Potatoes — Yield was 30,472 kg/ha in 2024. ▲ Rising

Latest (2024)
30,472 kg/ha
Change on year
up 0.9%
Rank
8th
of 28 groups
All-time high
30,472 kg/ha
in 2024
All-time low
12,233 kg/ha
in 1964
Years of data
64
1961–2024

Potatoes — Yield in Americas, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Americas recorded 30,472 kg/ha for potatoes — yield in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.9% on the previous year and up 9.0% over ten years.

Over the whole period, potatoes — yield in Americas peaked at 30,472 kg/ha in 2024 and was at its lowest, 12,233 kg/ha, in 1964.

Americas ranks 8th of 28 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Potatoes — Yield in Americas, year by year

Annual values for Potatoes — Yield in Americas, 1961 to 2024.
Year kg/ha Change
1961 13,020 kg/ha —
1962 12,743 kg/ha -2.1%
1963 12,823 kg/ha +0.6%
1964 12,233 kg/ha -4.6%
1965 13,531 kg/ha +10.6%
1966 13,685 kg/ha +1.1%
1967 13,648 kg/ha -0.3%
1968 13,907 kg/ha +1.9%
1969 14,092 kg/ha +1.3%
1970 14,601 kg/ha +3.6%
1971 14,789 kg/ha +1.3%
1972 14,265 kg/ha -3.5%
1973 14,683 kg/ha +2.9%
1974 16,112 kg/ha +9.7%
1975 15,813 kg/ha -1.9%
1976 16,493 kg/ha +4.3%
1977 16,667 kg/ha +1.1%
1978 16,650 kg/ha -0.1%
1979 16,641 kg/ha -0.1%
1980 16,118 kg/ha -3.1%
1981 17,415 kg/ha +8.0%
1982 17,852 kg/ha +2.5%
1983 17,714 kg/ha -0.8%
1984 18,657 kg/ha +5.3%
1985 19,922 kg/ha +6.8%
1986 18,954 kg/ha -4.9%
1987 19,482 kg/ha +2.8%
1988 19,099 kg/ha -2.0%
1989 19,718 kg/ha +3.2%
1990 20,483 kg/ha +3.9%
1991 18,573 kg/ha -9.3%
1992 19,459 kg/ha +4.8%
1993 19,287 kg/ha -0.9%
1994 20,183 kg/ha +4.6%
1995 19,585 kg/ha -3.0%
1996 20,648 kg/ha +5.4%
1997 20,351 kg/ha -1.4%
1998 20,318 kg/ha -0.2%
1999 20,806 kg/ha +2.4%
2000 21,924 kg/ha +5.4%
2001 21,008 kg/ha -4.2%
2002 21,204 kg/ha +0.9%
2003 21,566 kg/ha +1.7%
2004 22,151 kg/ha +2.7%
2005 21,858 kg/ha -1.3%
2006 22,426 kg/ha +2.6%
2007 22,327 kg/ha -0.4%
2008 22,426 kg/ha +0.4%
2009 22,731 kg/ha +1.4%
2010 26,114 kg/ha +14.9%
2011 26,536 kg/ha +1.6%
2012 27,420 kg/ha +3.3%
2013 27,059 kg/ha -1.3%
2014 27,947 kg/ha +3.3%
2015 27,888 kg/ha -0.2%
2016 28,078 kg/ha +0.7%
2017 28,780 kg/ha +2.5%
2018 29,284 kg/ha +1.8%
2019 29,467 kg/ha +0.6%
2020 29,386 kg/ha -0.3%
2021 29,541 kg/ha +0.5%
2022 29,230 kg/ha -1.1%
2023 30,206 kg/ha +3.3%
2024 30,472 kg/ha +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,298 kg/ha 12,233 kg/ha 14,092 kg/ha 9
1970s 15,671 kg/ha 14,265 kg/ha 16,667 kg/ha 10
1980s 18,493 kg/ha 16,118 kg/ha 19,922 kg/ha 10
1990s 19,969 kg/ha 18,573 kg/ha 20,806 kg/ha 10
2000s 21,962 kg/ha 21,008 kg/ha 22,731 kg/ha 10
2010s 27,857 kg/ha 26,114 kg/ha 29,467 kg/ha 10
2020s 29,767 kg/ha 29,230 kg/ha 30,472 kg/ha 5

Countries ranked near Americas

  1. 5 Germany 45,015 kg/ha compare
  2. 6 Venezuela (Bolivarian Republic of) 21,463 kg/ha compare
  3. 6 Australia and New Zealand 43,061 kg/ha compare
  4. 7 France 42,436 kg/ha compare
  5. 8 Netherlands (Kingdom of the) 41,703 kg/ha compare
  6. 8 Viet Nam 17,106 kg/ha compare
  7. 9 Canada 41,658 kg/ha compare
  8. 10 Australia 40,784 kg/ha compare
  9. 10 Polynesia 9,358 kg/ha compare
  10. 11 Bahrain 40,000 kg/ha compare
  11. 11 United Republic of Tanzania 8,669 kg/ha compare

See the full ranking of 199 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is potatoes — yield in Americas?
Potatoes — yield in Americas was 30,472 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — yield recorded in Americas?
The highest recorded value was 30,472 kg/ha in 2024.
What is the lowest potatoes — yield recorded in Americas?
The lowest recorded value was 12,233 kg/ha in 1964.
How does Americas rank for potatoes — yield?
Americas ranks 8th out of 28 groups with data for 2024.
Is potatoes — yield rising or falling in Americas?
Over the last ten years it is up 9.0%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.

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Potatoes — Yield in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/potatoes-yield/americas/

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About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.