Americas vs France: Potatoes — Yield
Potatoes — Yield over time
- Americas
- France
How they compare
France currently reports 42,436 kg/ha against 30,472 kg/ha in Americas, a difference of 11,964 kg/ha.
That makes France's figure about 1.4 times Americas's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was France ahead.
Americas ranks 8th and France ranks 7th of 30 groups.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,298 kg/ha | 18,847 kg/ha | 5,549 kg/ha | France |
| 1970s | 15,671 kg/ha | 23,546 kg/ha | 7,874 kg/ha | France |
| 1980s | 18,493 kg/ha | 31,165 kg/ha | 12,672 kg/ha | France |
| 1990s | 19,969 kg/ha | 35,511 kg/ha | 15,542 kg/ha | France |
| 2000s | 21,962 kg/ha | 42,025 kg/ha | 20,063 kg/ha | France |
| 2010s | 27,857 kg/ha | 42,766 kg/ha | 14,908 kg/ha | France |
| 2020s | 29,767 kg/ha | 41,195 kg/ha | 11,428 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Americas or France?
- France, at 42,436 kg/ha against 30,472 kg/ha in Americas as of 2024.
- What is the difference in potatoes — yield between Americas and France?
- 11,964 kg/ha, with France ahead.
- How many years of comparable data are there for Americas and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and France rank globally for potatoes — yield?
- Americas ranks 8th and France ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.