Potatoes — Production in New Caledonia

New Caledonia: Potatoes — Production was 2,105 t in 2024. ▲ Rising

Latest (2024)
2,105 t
Change on year
down 28.0%
World rank
149th
of 167 countries
All-time high
3,757 t
in 1992
All-time low
160 t
in 2013
Years of data
64
1961–2024

Potatoes — Production in New Caledonia, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for potatoes — production in New Caledonia is 2,105 t, measured in 2024.

The figure is down 28.0% on the previous year and up 50.4% over ten years.

Over the whole period, potatoes — production in New Caledonia peaked at 3,757 t in 1992 and was at its lowest, 160 t, in 2013.

That places New Caledonia 149th out of 167 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,133 t 1,000 t 1,300 t 9
1970s 1,470 t 950 t 2,000 t 10
1980s 2,023 t 1,310 t 3,000 t 10
1990s 2,397 t 1,149 t 3,757 t 10
2000s 1,538 t 731 t 2,266 t 10
2010s 1,457 t 160 t 2,510 t 10
2020s 2,053 t 357.81 t 2,923 t 5

Countries ranked near New Caledonia

  1. 146 Melanesia 3,371 t compare
  2. 147 Mauritania 2,393 t compare
  3. 148 Cabo Verde 2,212 t compare
  4. 150 Faroe Islands 1,532 t compare
  5. 151 Lao People's Democratic Republic 1,522 t compare
  6. 152 Belize 1,395 t compare

See the full ranking of 200 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is potatoes — production in New Caledonia?
Potatoes — production in New Caledonia was 2,105 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — production recorded in New Caledonia?
The highest recorded value was 3,757 t in 1992.
What is the lowest potatoes — production recorded in New Caledonia?
The lowest recorded value was 160 t in 2013.
How does New Caledonia rank for potatoes — production?
New Caledonia ranks 149th out of 167 countries with data for 2024.
Is potatoes — production rising or falling in New Caledonia?
Over the last ten years it is up 50.4%. The long-run trend across the full record is rising.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.