Potatoes — Production in Cabo Verde
Cabo Verde: Potatoes — Production was 2,212 t in 2024. ▲ Rising
Potatoes — Production in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Cabo Verde recorded 2,212 t for potatoes — production in 2024.
That represents a change of down 12.7% on the previous year and down 17.5% over ten years.
Over the whole period, potatoes — production in Cabo Verde peaked at 8,324 t in 2013 and was at its lowest, 800 t, in 1983.
That places Cabo Verde 148th out of 167 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,889 t | 2,000 t | 3,000 t | 9 |
| 1970s | 1,510 t | 1,000 t | 2,700 t | 10 |
| 1980s | 2,265 t | 800 t | 3,400 t | 10 |
| 1990s | 2,273 t | 1,386 t | 2,670 t | 10 |
| 2000s | 3,536 t | 3,250 t | 3,800 t | 10 |
| 2010s | 4,025 t | 2,000 t | 8,324 t | 10 |
| 2020s | 2,745 t | 2,212 t | 4,031 t | 5 |
Countries ranked near Cabo Verde
- 145 Botswana 3,632 t compare
- 146 Melanesia 3,371 t compare
- 147 Mauritania 2,393 t compare
- 149 New Caledonia 2,105 t compare
- 150 Faroe Islands 1,532 t compare
- 151 Lao People's Democratic Republic 1,522 t compare
More agriculture & rural data for Cabo Verde
- Swine / pigs — Stocks 73,057 An (2024)
- Tomatoes — Area harvested 418 ha (2024)
- Tomatoes — Yield 24,976 kg/ha (2024)
- Tomatoes — Production 10,440 t (2024)
- Bananas — Area harvested 240 ha (2024)
- Bananas — Production 3,903 t (2024)
- Pulses, Total — Area harvested 31,339 ha (2024)
- Oilcrops, Cake Equivalent — Production 535.74 t (2024)
- Oilcrops, Oil Equivalent — Area harvested 2,091 ha (2024)
- Oilcrops, Oil Equivalent — Yield 430.1 kg/ha (2024)
Frequently asked questions
- What is potatoes — production in Cabo Verde?
- Potatoes — production in Cabo Verde was 2,212 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — production recorded in Cabo Verde?
- The highest recorded value was 8,324 t in 2013.
- What is the lowest potatoes — production recorded in Cabo Verde?
- The lowest recorded value was 800 t in 1983.
- How does Cabo Verde rank for potatoes — production?
- Cabo Verde ranks 148th out of 167 countries with data for 2024.
- Is potatoes — production rising or falling in Cabo Verde?
- Over the last ten years it is down 17.5%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.