Potatoes — Production in Congo

Congo: Potatoes — Production was 7,114 t in 2024. ◆ Volatile

Latest (2024)
7,114 t
Change on year
up 0.0%
World rank
140th
of 167 countries
All-time high
7,437 t
in 2014
All-time low
80 t
in 1961
Years of data
64
1961–2024

Potatoes — Production in Congo, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Congo recorded 7,114 t for potatoes — production in 2024.

Compared with earlier readings it is down 4.3% over ten years.

Over the whole period, potatoes — production in Congo peaked at 7,437 t in 2014 and was at its lowest, 80 t, in 1961.

That places Congo 140th out of 167 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 932.22 t 80 t 1,500 t 9
1970s 1,660 t 1,170 t 2,865 t 10
1980s 1,664 t 1,190 t 2,017 t 10
1990s 2,746 t 2,140 t 3,878 t 10
2000s 4,427 t 3,751 t 5,100 t 10
2010s 6,381 t 5,231 t 7,437 t 10
2020s 7,113 t 7,101 t 7,130 t 5

Countries ranked near Congo

  1. 137 Mauritius 13,668 t compare
  2. 138 Jamaica 11,121 t compare
  3. 139 Eswatini 8,618 t compare
  4. 141 Malta 6,910 t compare
  5. 142 El Salvador 6,048 t compare
  6. 143 Iceland 5,514 t compare

See the full ranking of 200 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is potatoes — production in Congo?
Potatoes — production in Congo was 7,114 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — production recorded in Congo?
The highest recorded value was 7,437 t in 2014.
What is the lowest potatoes — production recorded in Congo?
The lowest recorded value was 80 t in 1961.
How does Congo rank for potatoes — production?
Congo ranks 140th out of 167 countries with data for 2024.
Is potatoes — production rising or falling in Congo?
Over the last ten years it is down 4.3%. The long-run trend across the full record is volatile.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.