Cabo Verde vs Faroe Islands: Potatoes — Production
Potatoes — Production over time
- Cabo Verde
- Faroe Islands
How they compare
Cabo Verde currently reports 2,212 t against 1,532 t in Faroe Islands, a difference of 680 t.
That makes Cabo Verde's figure about 1.4 times Faroe Islands's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cabo Verde ahead.
Cabo Verde ranks 176th and Faroe Islands ranks 179th of 203 countries.
Cabo Verde has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cabo Verde | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,889 t | 1,550 t | 1,338 t | Cabo Verde |
| 1970s | 1,510 t | 1,250 t | 260.3 t | Cabo Verde |
| 1980s | 2,265 t | 1,358 t | 907 t | Cabo Verde |
| 1990s | 2,273 t | 1,500 t | 772.81 t | Cabo Verde |
| 2000s | 3,536 t | 1,443 t | 2,093 t | Cabo Verde |
| 2010s | 4,025 t | 1,517 t | 2,508 t | Cabo Verde |
| 2020s | 2,745 t | 1,523 t | 1,222 t | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — production, Cabo Verde or Faroe Islands?
- Cabo Verde, at 2,212 t against 1,532 t in Faroe Islands as of 2024.
- What is the difference in potatoes — production between Cabo Verde and Faroe Islands?
- 680 t, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Faroe Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Faroe Islands rank globally for potatoes — production?
- Cabo Verde ranks 176th and Faroe Islands ranks 179th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.