Potatoes — Area harvested in Uganda

Uganda: Potatoes — Area harvested was 67,279 ha in 2024. ◆ Volatile

Latest (2024)
67,279 ha
Change on year
down 2.5%
World rank
37th
of 153 countries
All-time high
93,000 ha
in 2007
All-time low
11,000 ha
in 1961
Years of data
64
1961–2024

Potatoes — Area harvested in Uganda, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for potatoes — area harvested in Uganda is 67,279 ha, measured in 2024.

Compared with earlier readings it is down 2.5% on the previous year and up 72.7% over ten years.

Over the whole period, potatoes — area harvested in Uganda peaked at 93,000 ha in 2007 and was at its lowest, 11,000 ha, in 1961.

That places Uganda 37th out of 153 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Area harvested in Uganda, year by year

Annual values for Potatoes — Area harvested in Uganda, 1961 to 2024.
Year ha Change
1961 11,000 ha —
1962 12,000 ha +9.1%
1963 12,000 ha +0.0%
1964 13,000 ha +8.3%
1965 13,000 ha +0.0%
1966 15,000 ha +15.4%
1967 15,000 ha +0.0%
1968 16,000 ha +6.7%
1969 16,000 ha +0.0%
1970 17,000 ha +6.2%
1971 17,000 ha +0.0%
1972 16,600 ha -2.4%
1973 20,000 ha +20.5%
1974 22,000 ha +10.0%
1975 35,300 ha +60.5%
1976 48,238 ha +36.7%
1977 33,700 ha -30.1%
1978 37,000 ha +9.8%
1979 21,000 ha -43.2%
1980 24,000 ha +14.3%
1981 25,000 ha +4.2%
1982 28,000 ha +12.0%
1983 30,000 ha +7.1%
1984 17,000 ha -43.3%
1985 25,000 ha +47.1%
1986 19,000 ha -24.0%
1987 26,000 ha +36.8%
1988 27,000 ha +3.8%
1989 35,799 ha +32.6%
1990 32,000 ha -10.6%
1991 35,334 ha +10.4%
1992 37,000 ha +4.7%
1993 40,000 ha +8.1%
1994 44,000 ha +10.0%
1995 50,000 ha +13.6%
1996 53,000 ha +6.0%
1997 56,000 ha +5.7%
1998 60,000 ha +7.1%
1999 64,000 ha +6.7%
2000 68,000 ha +6.2%
2001 73,000 ha +7.4%
2002 78,000 ha +6.8%
2003 80,000 ha +2.6%
2004 83,000 ha +3.8%
2005 86,000 ha +3.6%
2006 90,000 ha +4.7%
2007 93,000 ha +3.3%
2008 31,000 ha -66.7%
2009 35,000 ha +12.9%
2010 35,000 ha +0.0%
2011 36,000 ha +2.9%
2012 37,440 ha +4.0%
2013 38,938 ha +4.0%
2014 38,949 ha +0.0%
2015 39,338 ha +1.0%
2016 31,975 ha -18.7%
2017 39,300 ha +22.9%
2018 39,458 ha +0.4%
2019 30,168 ha -23.5%
2020 30,091 ha -0.3%
2021 57,514 ha +91.1%
2022 63,289 ha +10.0%
2023 68,976 ha +9.0%
2024 67,279 ha -2.5%

Uganda compared with similar countries

  • Uganda's 67,279 ha is above the median for low income countries, which is 41,532 ha, 1.6× the median. (16 countries reporting)
  • Uganda's 67,279 ha is above the median for Sub-Saharan Africa, which is 14,152 ha, 4.8× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Area harvested in Uganda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +91.1% 30,091 ha 57,514 ha
2008 -66.7% 93,000 ha 31,000 ha
1975 +60.5% 22,000 ha 35,300 ha
1979 -43.2% 37,000 ha 21,000 ha
1984 -43.3% 30,000 ha 17,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,667 ha 11,000 ha 16,000 ha 9
1970s 26,784 ha 16,600 ha 48,238 ha 10
1980s 25,680 ha 17,000 ha 35,799 ha 10
1990s 47,133 ha 32,000 ha 64,000 ha 10
2000s 71,700 ha 31,000 ha 93,000 ha 10
2010s 36,657 ha 30,168 ha 39,458 ha 10
2020s 57,430 ha 30,091 ha 68,976 ha 5

Countries ranked near Uganda

  1. 34 Japan 69,221 ha compare
  2. 35 South Africa 69,129 ha compare
  3. 36 Indonesia 67,488 ha compare
  4. 38 Angola 66,991 ha compare
  5. 39 Morocco 66,932 ha compare
  6. 40 Belgium-Luxembourg 66,612 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is potatoes — area harvested in Uganda?
Potatoes — area harvested in Uganda was 67,279 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in Uganda?
The highest recorded value was 93,000 ha in 2007.
What is the lowest potatoes — area harvested recorded in Uganda?
The lowest recorded value was 11,000 ha in 1961.
How does Uganda rank for potatoes — area harvested?
Uganda ranks 37th out of 153 countries with data for 2024.
Is potatoes — area harvested rising or falling in Uganda?
Over the last ten years it is up 72.7%. The long-run trend across the full record is volatile.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

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Potatoes — Area harvested in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/potatoes-area-harvested/uganda/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.