Potatoes — Area harvested in South Africa

South Africa: Potatoes — Area harvested was 69,129 ha in 2024. ▲ Rising

Latest (2024)
69,129 ha
Change on year
up 7.9%
World rank
35th
of 153 countries
All-time high
72,790 ha
in 2019
All-time low
37,000 ha
in 1972
Years of data
64
1961–2024

Potatoes — Area harvested in South Africa, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

South Africa recorded 69,129 ha for potatoes — area harvested in 2024.

Compared with earlier readings it is up 7.9% on the previous year and up 8.6% over ten years.

Over the whole period, potatoes — area harvested in South Africa peaked at 72,790 ha in 2019 and was at its lowest, 37,000 ha, in 1972.

That places South Africa 35th out of 153 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Potatoes — Area harvested in South Africa, year by year

Annual values for Potatoes — Area harvested in South Africa, 1961 to 2024.
Year ha Change
1961 43,682 ha
1962 51,391 ha +17.6%
1963 51,391 ha +0.0%
1964 48,000 ha -6.6%
1965 50,000 ha +4.2%
1966 37,900 ha -24.2%
1967 41,050 ha +8.3%
1968 38,000 ha -7.4%
1969 55,000 ha +44.7%
1970 46,000 ha -16.4%
1971 55,000 ha +19.6%
1972 37,000 ha -32.7%
1973 40,000 ha +8.1%
1974 45,000 ha +12.5%
1975 48,000 ha +6.7%
1976 48,000 ha +0.0%
1977 50,000 ha +4.2%
1978 50,000 ha +0.0%
1979 49,000 ha -2.0%
1980 49,000 ha +0.0%
1981 61,000 ha +24.5%
1982 56,000 ha -8.2%
1983 60,000 ha +7.1%
1984 67,000 ha +11.7%
1985 66,000 ha -1.5%
1986 57,000 ha -13.6%
1987 57,000 ha +0.0%
1988 65,000 ha +14.0%
1989 71,606 ha +10.2%
1990 62,947 ha -12.1%
1991 66,064 ha +5.0%
1992 59,866 ha -9.4%
1993 55,911 ha -6.6%
1994 55,197 ha -1.3%
1995 55,197 ha +0.0%
1996 61,000 ha +10.5%
1997 55,973 ha -8.2%
1998 53,872 ha -3.8%
1999 56,680 ha +5.2%
2000 53,612 ha -5.4%
2001 56,000 ha +4.5%
2002 48,000 ha -14.3%
2003 50,000 ha +4.2%
2004 52,000 ha +4.0%
2005 53,000 ha +1.9%
2006 56,000 ha +5.7%
2007 58,000 ha +3.6%
2008 60,000 ha +3.4%
2009 55,000 ha -8.3%
2010 61,109 ha +11.1%
2011 62,860 ha +2.9%
2012 63,598 ha +1.2%
2013 61,635 ha -3.1%
2014 63,651 ha +3.3%
2015 69,435 ha +9.1%
2016 59,749 ha -13.9%
2017 68,107 ha +14.0%
2018 67,824 ha -0.4%
2019 72,790 ha +7.3%
2020 72,344 ha -0.6%
2021 69,675 ha -3.7%
2022 67,605 ha -3.0%
2023 64,070 ha -5.2%
2024 69,129 ha +7.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 46,268 ha 37,900 ha 55,000 ha 9
1970s 46,800 ha 37,000 ha 55,000 ha 10
1980s 60,961 ha 49,000 ha 71,606 ha 10
1990s 58,271 ha 53,872 ha 66,064 ha 10
2000s 54,161 ha 48,000 ha 60,000 ha 10
2010s 65,076 ha 59,749 ha 72,790 ha 10
2020s 68,565 ha 64,070 ha 72,344 ha 5

Countries ranked near South Africa

  1. 32 Malawi 75,977 ha compare
  2. 33 Romania 75,940 ha compare
  3. 34 Japan 69,221 ha compare
  4. 36 Indonesia 67,488 ha compare
  5. 37 Uganda 67,279 ha compare
  6. 38 Angola 66,991 ha compare

See the full ranking of 200 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is potatoes — area harvested in South Africa?
Potatoes — area harvested in South Africa was 69,129 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in South Africa?
The highest recorded value was 72,790 ha in 2019.
What is the lowest potatoes — area harvested recorded in South Africa?
The lowest recorded value was 37,000 ha in 1972.
How does South Africa rank for potatoes — area harvested?
South Africa ranks 35th out of 153 countries with data for 2024.
Is potatoes — area harvested rising or falling in South Africa?
Over the last ten years it is up 8.6%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

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Potatoes — Area harvested in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/potatoes-area-harvested/south-africa/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.