Potatoes — Area harvested in Cabo Verde
Cabo Verde: Potatoes — Area harvested was 195 ha in 2024. ▲ Rising
Potatoes — Area harvested in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for potatoes — area harvested in Cabo Verde is 195 ha, measured in 2024.
Compared with earlier readings it is up 11.4% on the previous year and down 27.5% over ten years.
Over the whole period, potatoes — area harvested in Cabo Verde peaked at 570 ha in 2013 and was at its lowest, 72 ha, in 1976.
Cabo Verde ranks 28th of 29 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Potatoes — Area harvested in Cabo Verde, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 300 ha | — |
| 1962 | 300 ha | +0.0% |
| 1963 | 300 ha | +0.0% |
| 1964 | 300 ha | +0.0% |
| 1965 | 300 ha | +0.0% |
| 1966 | 300 ha | +0.0% |
| 1967 | 300 ha | +0.0% |
| 1968 | 300 ha | +0.0% |
| 1969 | 150 ha | -50.0% |
| 1970 | 150 ha | +0.0% |
| 1971 | 100 ha | -33.3% |
| 1972 | 100 ha | +0.0% |
| 1973 | 100 ha | +0.0% |
| 1974 | 100 ha | +0.0% |
| 1975 | 100 ha | +0.0% |
| 1976 | 72 ha | -28.0% |
| 1977 | 100 ha | +38.9% |
| 1978 | 120 ha | +20.0% |
| 1979 | 150 ha | +25.0% |
| 1980 | 150 ha | +0.0% |
| 1981 | 150 ha | +0.0% |
| 1982 | 120 ha | -20.0% |
| 1983 | 125 ha | +4.2% |
| 1984 | 100 ha | -20.0% |
| 1985 | 150 ha | +50.0% |
| 1986 | 150 ha | +0.0% |
| 1987 | 200 ha | +33.3% |
| 1988 | 200 ha | +0.0% |
| 1989 | 133 ha | -33.5% |
| 1990 | 155 ha | +16.5% |
| 1991 | 162 ha | +4.5% |
| 1992 | 150 ha | -7.4% |
| 1993 | 174 ha | +16.0% |
| 1994 | 120 ha | -31.0% |
| 1995 | 150 ha | +25.0% |
| 1996 | 110 ha | -26.7% |
| 1997 | 120 ha | +9.1% |
| 1998 | 170 ha | +41.7% |
| 1999 | 158 ha | -7.1% |
| 2000 | 200 ha | +26.6% |
| 2001 | 210 ha | +5.0% |
| 2002 | 210 ha | +0.0% |
| 2003 | 220 ha | +4.8% |
| 2004 | 219 ha | -0.5% |
| 2005 | 224 ha | +2.3% |
| 2006 | 220 ha | -1.8% |
| 2007 | 230 ha | +4.5% |
| 2008 | 243 ha | +5.7% |
| 2009 | 230 ha | -5.3% |
| 2010 | 308 ha | +33.9% |
| 2011 | 490 ha | +59.1% |
| 2012 | 522 ha | +6.5% |
| 2013 | 570 ha | +9.2% |
| 2014 | 269 ha | -52.8% |
| 2015 | 240 ha | -10.8% |
| 2016 | 274 ha | +14.2% |
| 2017 | 202 ha | -26.3% |
| 2018 | 364 ha | +80.2% |
| 2019 | 163 ha | -55.2% |
| 2020 | 163 ha | +0.0% |
| 2021 | 163 ha | +0.0% |
| 2022 | 169 ha | +3.7% |
| 2023 | 175 ha | +3.6% |
| 2024 | 195 ha | +11.4% |
Biggest year-on-year movements
Years where Potatoes — Area harvested in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +80.2% | 202 ha | 364 ha |
| 2011 | +59.1% | 308 ha | 490 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 283.33 ha | 150 ha | 300 ha | 9 |
| 1970s | 109.2 ha | 72 ha | 150 ha | 10 |
| 1980s | 147.8 ha | 100 ha | 200 ha | 10 |
| 1990s | 146.9 ha | 110 ha | 174 ha | 10 |
| 2000s | 220.6 ha | 200 ha | 243 ha | 10 |
| 2010s | 340.2 ha | 163 ha | 570 ha | 10 |
| 2020s | 173 ha | 163 ha | 195 ha | 5 |
Countries ranked near Cabo Verde
- 25 Uzbekistan 124,721 ha compare
- 26 Kazakhstan 120,225 ha compare
- 27 United Kingdom of Great Britain and Northern Ireland 118,407 ha compare
- 27 Caribbean 12,358 ha compare
- 28 Colombia 109,791 ha compare
- 29 Côte d'Ivoire 0 ha compare
- 29 Rwanda 104,518 ha compare
- 30 Belgium 100,470 ha compare
- 31 Serbia and Montenegro 95,347 ha compare
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.2244 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual -0.65 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -0.6329 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate -98.92 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate 75.22 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 1.8 % change on previous year (2024)
Frequently asked questions
- What is potatoes — area harvested in Cabo Verde?
- Potatoes — area harvested in Cabo Verde was 195 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — area harvested recorded in Cabo Verde?
- The highest recorded value was 570 ha in 2013.
- What is the lowest potatoes — area harvested recorded in Cabo Verde?
- The lowest recorded value was 72 ha in 1976.
- How does Cabo Verde rank for potatoes — area harvested?
- Cabo Verde ranks 28th out of 29 countries with data for 2024.
- Is potatoes — area harvested rising or falling in Cabo Verde?
- Over the last ten years it is down 27.5%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.