Potatoes and products — Stock Variation in Russia
Russia: Potatoes and products — Stock Variation was -1,185 1000 t in 2023. ◆ Volatile
Potatoes and products — Stock Variation in Russia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, potatoes and products — stock variation in Russia stood at -1,185 1000 t.
That represents a change of up 21.4% on the previous year and up 17.0% over five years.
Over the whole period, potatoes and products — stock variation in Russia peaked at 2,983 1000 t in 2015 and was at its lowest, -7,200 1000 t, in 2010.
That places Russia 193rd out of 194 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes and products — Stock Variation in Russia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | -7,200 1000 t | — |
| 2011 | 0 1000 t | -100.0% |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 1,974 1000 t | — |
| 2015 | 2,983 1000 t | +51.1% |
| 2016 | -2,472 1000 t | -182.9% |
| 2017 | -1,736 1000 t | -29.8% |
| 2018 | -1,427 1000 t | -17.8% |
| 2019 | -785 1000 t | -45.0% |
| 2020 | -2,181 1000 t | +177.8% |
| 2021 | -1,502 1000 t | -31.1% |
| 2022 | -1,507 1000 t | +0.3% |
| 2023 | -1,185 1000 t | -21.4% |
Russia compared with similar countries
- Russia's -1,185 1000 t is below the median for Europe & Central Asia, which is 3 1000 t. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -866.3 1000 t | -7,200 1000 t | 2,983 1000 t | 10 |
| 2020s | -1,594 1000 t | -2,181 1000 t | -1,185 1000 t | 4 |
Countries ranked near Russia
- 190 Kazakhstan -205 1000 t compare
- 191 Democratic People's Republic of Korea -271 1000 t compare
- 192 Colombia -566 1000 t compare
- 193 Russian Federation -1,185 1000 t compare
More agriculture & rural data for Russia
- Agriculture, forestry, and fishing, value added (current US$), annual 23.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0306 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 545.65 current US$ per person (2025)
- Rural population, annual growth rate -0.6656 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2475 units per person (2025)
- Share of GDP from agriculture 3.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.1% (2025)
- Agricultural raw materials exports 2.3% (2021)
- Agricultural raw materials imports 1.0% (2021)
Frequently asked questions
- What is potatoes and products — stock variation in Russia?
- Potatoes and products — stock variation in Russia was -1,185 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — stock variation recorded in Russia?
- The highest recorded value was 2,983 1000 t in 2015.
- What is the lowest potatoes and products — stock variation recorded in Russia?
- The lowest recorded value was -7,200 1000 t in 2010.
- How does Russia rank for potatoes and products — stock variation?
- Russia ranks 193rd out of 194 countries with data for 2023.
- Where does this Russia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.