Potatoes and products — Production in Asia
Asia: Potatoes and products — Production was 204,437 1000 t in 2023. ▲ Rising
Potatoes and products — Production in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, potatoes and products — production in Asia stood at 204,437 1000 t. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 3.0% on the previous year and up 17.2% over ten years.
Over the whole period, potatoes and products — production in Asia peaked at 204,437 1000 t in 2023 and was at its lowest, 152,678 1000 t, in 2010.
Asia ranks 2nd of 30 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Potatoes and products — Production in Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 152,678 1000 t | — |
| 2011 | 165,977 1000 t | +8.7% |
| 2012 | 168,686 1000 t | +1.6% |
| 2013 | 174,371 1000 t | +3.4% |
| 2014 | 173,643 1000 t | -0.4% |
| 2015 | 175,771 1000 t | +1.2% |
| 2016 | 172,860 1000 t | -1.7% |
| 2017 | 180,896 1000 t | +4.6% |
| 2018 | 185,812 1000 t | +2.7% |
| 2019 | 186,268 1000 t | +0.2% |
| 2020 | 187,406 1000 t | +0.6% |
| 2021 | 195,846 1000 t | +4.5% |
| 2022 | 198,481 1000 t | +1.3% |
| 2023 | 204,437 1000 t | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 173,696 1000 t | 152,678 1000 t | 186,268 1000 t | 10 |
| 2020s | 196,542 1000 t | 187,406 1000 t | 204,437 1000 t | 4 |
Countries ranked near Asia
- 1 China 93,492 1000 t compare
- 2 China, mainland 93,430 1000 t compare
- 3 India 60,142 1000 t compare
- 4 Ukraine 21,359 1000 t compare
- 5 United States 19,992 1000 t compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is potatoes and products — production in Asia?
- Potatoes and products — production in Asia was 204,437 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — production recorded in Asia?
- The highest recorded value was 204,437 1000 t in 2023.
- What is the lowest potatoes and products — production recorded in Asia?
- The lowest recorded value was 152,678 1000 t in 2010.
- How does Asia rank for potatoes and products — production?
- Asia ranks 2nd out of 30 groups with data for 2023.
- Is potatoes and products — production rising or falling in Asia?
- Over the last ten years it is up 17.2%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.