Pomelos and grapefruits — Yield in Greece
Greece: Pomelos and grapefruits — Yield was 19,300 kg/ha in 2024. ▲ Rising
Pomelos and grapefruits — Yield in Greece, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Greece recorded 19,300 kg/ha for pomelos and grapefruits — yield in 2024.
That represents a change of up 28.7% on the previous year and down 19.6% over ten years.
Over the whole period, pomelos and grapefruits — yield in Greece peaked at 35,000 kg/ha in 1982 and was at its lowest, 2,060 kg/ha, in 1967.
That places Greece 25th out of 73 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Pomelos and grapefruits — Yield in Greece, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,900 kg/ha | — |
| 1962 | 3,800 kg/ha | +31.0% |
| 1963 | 3,560 kg/ha | -6.3% |
| 1964 | 3,100 kg/ha | -12.9% |
| 1965 | 3,000 kg/ha | -3.2% |
| 1966 | 2,920 kg/ha | -2.7% |
| 1967 | 2,060 kg/ha | -29.5% |
| 1968 | 2,060 kg/ha | +0.0% |
| 1969 | 2,660 kg/ha | +29.1% |
| 1970 | 3,100 kg/ha | +16.5% |
| 1971 | 2,980 kg/ha | -3.9% |
| 1972 | 3,660 kg/ha | +22.8% |
| 1973 | 6,000 kg/ha | +63.9% |
| 1974 | 10,000 kg/ha | +66.7% |
| 1975 | 10,533 kg/ha | +5.3% |
| 1976 | 10,533 kg/ha | +0.0% |
| 1977 | 14,400 kg/ha | +36.7% |
| 1978 | 21,667 kg/ha | +50.5% |
| 1979 | 23,714 kg/ha | +9.5% |
| 1980 | 24,000 kg/ha | +1.2% |
| 1981 | 25,000 kg/ha | +4.2% |
| 1982 | 35,000 kg/ha | +40.0% |
| 1983 | 25,000 kg/ha | -28.6% |
| 1984 | 30,000 kg/ha | +20.0% |
| 1985 | 16,729 kg/ha | -44.2% |
| 1986 | 16,517 kg/ha | -1.3% |
| 1987 | 14,048 kg/ha | -14.9% |
| 1988 | 14,949 kg/ha | +6.4% |
| 1989 | 14,520 kg/ha | -2.9% |
| 1990 | 12,034 kg/ha | -17.1% |
| 1991 | 16,136 kg/ha | +34.1% |
| 1992 | 19,740 kg/ha | +22.3% |
| 1993 | 15,384 kg/ha | -22.1% |
| 1994 | 16,043 kg/ha | +4.3% |
| 1995 | 17,999 kg/ha | +12.2% |
| 1996 | 19,128 kg/ha | +6.3% |
| 1997 | 22,162 kg/ha | +15.9% |
| 1998 | 23,064 kg/ha | +4.1% |
| 1999 | 20,703 kg/ha | -10.2% |
| 2000 | 25,401 kg/ha | +22.7% |
| 2001 | 26,373 kg/ha | +3.8% |
| 2002 | 28,640 kg/ha | +8.6% |
| 2003 | 24,612 kg/ha | -14.1% |
| 2004 | 22,459 kg/ha | -8.7% |
| 2005 | 22,446 kg/ha | -0.1% |
| 2006 | 22,945 kg/ha | +2.2% |
| 2007 | 23,299 kg/ha | +1.5% |
| 2008 | 25,175 kg/ha | +8.0% |
| 2009 | 24,173 kg/ha | -4.0% |
| 2010 | 23,345 kg/ha | -3.4% |
| 2011 | 25,396 kg/ha | +8.8% |
| 2012 | 27,284 kg/ha | +7.4% |
| 2013 | 27,312 kg/ha | +0.1% |
| 2014 | 24,003 kg/ha | -12.1% |
| 2015 | 23,881 kg/ha | -0.5% |
| 2016 | 24,717 kg/ha | +3.5% |
| 2017 | 25,080 kg/ha | +1.5% |
| 2018 | 19,750 kg/ha | -21.3% |
| 2019 | 20,667 kg/ha | +4.6% |
| 2020 | 19,750 kg/ha | -4.4% |
| 2021 | 17,000 kg/ha | -13.9% |
| 2022 | 14,667 kg/ha | -13.7% |
| 2023 | 15,000 kg/ha | +2.3% |
| 2024 | 19,300 kg/ha | +28.7% |
Greece compared with similar countries
- Greece's 19,300 kg/ha is above the median for high income countries, which is 16,244 kg/ha, 1.2× the median. (18 countries reporting)
- Greece's 19,300 kg/ha is above the median for Europe & Central Asia, which is 19,300 kg/ha, 1.0× the median. (7 countries reporting)
Biggest year-on-year movements
Years where Pomelos and grapefruits — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +66.7% | 6,000 kg/ha | 10,000 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,896 kg/ha | 2,060 kg/ha | 3,800 kg/ha | 9 |
| 1970s | 10,659 kg/ha | 2,980 kg/ha | 23,714 kg/ha | 10 |
| 1980s | 21,576 kg/ha | 14,048 kg/ha | 35,000 kg/ha | 10 |
| 1990s | 18,239 kg/ha | 12,034 kg/ha | 23,064 kg/ha | 10 |
| 2000s | 24,552 kg/ha | 22,446 kg/ha | 28,640 kg/ha | 10 |
| 2010s | 24,144 kg/ha | 19,750 kg/ha | 27,312 kg/ha | 10 |
| 2020s | 17,143 kg/ha | 14,667 kg/ha | 19,750 kg/ha | 5 |
Countries ranked near Greece
- 22 Saint Vincent and the Grenadines 21,000 kg/ha compare
- 23 Morocco 20,741 kg/ha compare
- 24 Malaysia 20,710 kg/ha compare
- 26 China, Taiwan Province of 18,741 kg/ha compare
- 26 Côte d'Ivoire 5,541 kg/ha compare
- 27 Brazil 18,638 kg/ha compare
- 28 Italy 18,300 kg/ha compare
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is pomelos and grapefruits — yield in Greece?
- Pomelos and grapefruits — yield in Greece was 19,300 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — yield recorded in Greece?
- The highest recorded value was 35,000 kg/ha in 1982.
- What is the lowest pomelos and grapefruits — yield recorded in Greece?
- The lowest recorded value was 2,060 kg/ha in 1967.
- How does Greece rank for pomelos and grapefruits — yield?
- Greece ranks 25th out of 73 countries with data for 2024.
- Is pomelos and grapefruits — yield rising or falling in Greece?
- Over the last ten years it is down 19.6%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.