Pomelos and grapefruits — Yield in Burkina Faso

Burkina Faso: Pomelos and grapefruits — Yield was 14,880 kg/ha in 2024. ▬ Flat

Latest (2024)
14,880 kg/ha
Change on year
down 0.1%
World rank
34th
of 73 countries
All-time high
16,556 kg/ha
in 1990
All-time low
14,667 kg/ha
in 2007
Years of data
35
1990–2024

Pomelos and grapefruits — Yield in Burkina Faso, 1990–2024

05.0k10.0k15.0k1990200720241990: 16.6k kg/ha1991: 15.0k kg/ha1992: 15.4k kg/ha1993: 15.4k kg/ha1994: 15.3k kg/ha1995: 15.3k kg/ha1996: 15.3k kg/ha1997: 15.3k kg/ha1998: 15.2k kg/ha1999: 15.2k kg/ha2000: 15.2k kg/ha2001: 15.2k kg/ha2002: 15.2k kg/ha2003: 15.1k kg/ha2004: 15.1k kg/ha2005: 15.1k kg/ha2006: 15.1k kg/ha2007: 14.7k kg/ha2008: 15.1k kg/ha2009: 15.1k kg/ha2010: 15.1k kg/ha2011: 15.1k kg/ha2012: 15.0k kg/ha2013: 14.9k kg/ha2014: 15.0k kg/ha2015: 15.0k kg/ha2016: 15.0k kg/ha2017: 14.9k kg/ha2018: 14.9k kg/ha2019: 14.9k kg/ha2020: 14.9k kg/ha2021: 14.9k kg/ha2022: 14.9k kg/ha2023: 14.9k kg/ha2024: 14.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Burkina Faso recorded 14,880 kg/ha for pomelos and grapefruits — yield in 2024.

The figure is down 0.1% on the previous year and down 0.5% over ten years.

Over the whole period, pomelos and grapefruits — yield in Burkina Faso peaked at 16,556 kg/ha in 1990 and was at its lowest, 14,667 kg/ha, in 2007.

Burkina Faso ranks 34th of 73 countries on this measure, in the middle of the range.

Pomelos and grapefruits — Yield in Burkina Faso, year by year

Annual values for Pomelos and grapefruits — Yield in Burkina Faso, 1990 to 2024.
Year kg/ha Change
1990 16,556 kg/ha
1991 15,000 kg/ha -9.4%
1992 15,376 kg/ha +2.5%
1993 15,350 kg/ha -0.2%
1994 15,325 kg/ha -0.2%
1995 15,302 kg/ha -0.2%
1996 15,280 kg/ha -0.1%
1997 15,259 kg/ha -0.1%
1998 15,238 kg/ha -0.1%
1999 15,219 kg/ha -0.1%
2000 15,200 kg/ha -0.1%
2001 15,181 kg/ha -0.1%
2002 15,162 kg/ha -0.1%
2003 15,144 kg/ha -0.1%
2004 15,128 kg/ha -0.1%
2005 15,114 kg/ha -0.1%
2006 15,100 kg/ha -0.1%
2007 14,667 kg/ha -2.9%
2008 15,082 kg/ha +2.8%
2009 15,079 kg/ha -0.0%
2010 15,075 kg/ha -0.0%
2011 15,070 kg/ha -0.0%
2012 15,000 kg/ha -0.5%
2013 14,920 kg/ha -0.5%
2014 14,954 kg/ha +0.2%
2015 14,977 kg/ha +0.2%
2016 14,951 kg/ha -0.2%
2017 14,933 kg/ha -0.1%
2018 14,918 kg/ha -0.1%
2019 14,903 kg/ha -0.1%
2020 14,886 kg/ha -0.1%
2021 14,895 kg/ha +0.1%
2022 14,896 kg/ha +0.0%
2023 14,888 kg/ha -0.1%
2024 14,880 kg/ha -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 15,391 kg/ha 15,000 kg/ha 16,556 kg/ha 10
2000s 15,086 kg/ha 14,667 kg/ha 15,200 kg/ha 10
2010s 14,970 kg/ha 14,903 kg/ha 15,075 kg/ha 10
2020s 14,889 kg/ha 14,880 kg/ha 14,896 kg/ha 5

Countries ranked near Burkina Faso

  1. 31 Honduras 16,722 kg/ha compare
  2. 32 Egypt 15,433 kg/ha compare
  3. 33 Jordan 15,286 kg/ha compare
  4. 35 Australia and New Zealand 14,670 kg/ha compare
  5. 36 Thailand 14,234 kg/ha compare
  6. 37 Australia 14,187 kg/ha compare

See the full ranking of 112 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is pomelos and grapefruits — yield in Burkina Faso?
Pomelos and grapefruits — yield in Burkina Faso was 14,880 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — yield recorded in Burkina Faso?
The highest recorded value was 16,556 kg/ha in 1990.
What is the lowest pomelos and grapefruits — yield recorded in Burkina Faso?
The lowest recorded value was 14,667 kg/ha in 2007.
How does Burkina Faso rank for pomelos and grapefruits — yield?
Burkina Faso ranks 34th out of 73 countries with data for 2024.
Is pomelos and grapefruits — yield rising or falling in Burkina Faso?
Over the last ten years it is down 0.5%. The long-run trend across the full record is flat.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Yield in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-yield/burkina-faso/

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About this data

Indicator
Pomelos and grapefruits — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,976 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.