Pomelos and grapefruits — Yield in Australia and New Zealand

Australia and New Zealand: Pomelos and grapefruits — Yield was 14,670 kg/ha in 2024. ▼ Falling

Latest (2024)
14,670 kg/ha
Change on year
down 0.7%
World rank
35th
of 73 countries
All-time high
32,509 kg/ha
in 1996
All-time low
13,247 kg/ha
in 1973
Years of data
64
1961–2024

Pomelos and grapefruits — Yield in Australia and New Zealand, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pomelos and grapefruits — yield in Australia and New Zealand is 14,670 kg/ha, measured in 2024.

That represents a change of down 0.7% on the previous year and down 7.6% over ten years.

Over the whole period, pomelos and grapefruits — yield in Australia and New Zealand peaked at 32,509 kg/ha in 1996 and was at its lowest, 13,247 kg/ha, in 1973.

Australia and New Zealand ranks 35th of 73 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Pomelos and grapefruits — Yield in Australia and New Zealand, year by year

Annual values for Pomelos and grapefruits — Yield in Australia and New Zealand, 1961 to 2024.
Year kg/ha Change
1961 16,802 kg/ha
1962 18,301 kg/ha +8.9%
1963 21,065 kg/ha +15.1%
1964 19,498 kg/ha -7.4%
1965 19,992 kg/ha +2.5%
1966 19,676 kg/ha -1.6%
1967 17,626 kg/ha -10.4%
1968 21,375 kg/ha +21.3%
1969 16,886 kg/ha -21.0%
1970 21,668 kg/ha +28.3%
1971 17,617 kg/ha -18.7%
1972 18,667 kg/ha +6.0%
1973 13,247 kg/ha -29.0%
1974 14,069 kg/ha +6.2%
1975 13,625 kg/ha -3.2%
1976 16,282 kg/ha +19.5%
1977 17,706 kg/ha +8.7%
1978 18,568 kg/ha +4.9%
1979 21,079 kg/ha +13.5%
1980 24,956 kg/ha +18.4%
1981 25,632 kg/ha +2.7%
1982 23,914 kg/ha -6.7%
1983 25,451 kg/ha +6.4%
1984 30,414 kg/ha +19.5%
1985 30,287 kg/ha -0.4%
1986 32,389 kg/ha +6.9%
1987 30,391 kg/ha -6.2%
1988 31,502 kg/ha +3.7%
1989 30,296 kg/ha -3.8%
1990 29,539 kg/ha -2.5%
1991 28,148 kg/ha -4.7%
1992 28,238 kg/ha +0.3%
1993 30,140 kg/ha +6.7%
1994 25,968 kg/ha -13.8%
1995 25,851 kg/ha -0.5%
1996 32,509 kg/ha +25.8%
1997 17,982 kg/ha -44.7%
1998 23,680 kg/ha +31.7%
1999 24,092 kg/ha +1.7%
2000 20,522 kg/ha -14.8%
2001 20,004 kg/ha -2.5%
2002 19,642 kg/ha -1.8%
2003 19,059 kg/ha -3.0%
2004 18,409 kg/ha -3.4%
2005 17,218 kg/ha -6.5%
2006 16,865 kg/ha -2.0%
2007 14,980 kg/ha -11.2%
2008 16,685 kg/ha +11.4%
2009 16,708 kg/ha +0.1%
2010 16,455 kg/ha -1.5%
2011 16,358 kg/ha -0.6%
2012 15,967 kg/ha -2.4%
2013 15,692 kg/ha -1.7%
2014 15,884 kg/ha +1.2%
2015 15,688 kg/ha -1.2%
2016 15,569 kg/ha -0.8%
2017 15,342 kg/ha -1.5%
2018 15,180 kg/ha -1.1%
2019 15,037 kg/ha -0.9%
2020 14,500 kg/ha -3.6%
2021 14,570 kg/ha +0.5%
2022 14,791 kg/ha +1.5%
2023 14,771 kg/ha -0.1%
2024 14,670 kg/ha -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,025 kg/ha 16,802 kg/ha 21,375 kg/ha 9
1970s 17,253 kg/ha 13,247 kg/ha 21,668 kg/ha 10
1980s 28,523 kg/ha 23,914 kg/ha 32,389 kg/ha 10
1990s 26,615 kg/ha 17,982 kg/ha 32,509 kg/ha 10
2000s 18,009 kg/ha 14,980 kg/ha 20,522 kg/ha 10
2010s 15,717 kg/ha 15,037 kg/ha 16,455 kg/ha 10
2020s 14,660 kg/ha 14,500 kg/ha 14,791 kg/ha 5

Countries ranked near Australia and New Zealand

  1. 32 Egypt 15,433 kg/ha compare
  2. 33 Jordan 15,286 kg/ha compare
  3. 34 Burkina Faso 14,880 kg/ha compare
  4. 36 Thailand 14,234 kg/ha compare
  5. 37 Australia 14,187 kg/ha compare
  6. 38 Sudan (former) 14,157 kg/ha compare

See the full ranking of 112 places →

More agriculture & rural data for Australia and New Zealand

All data for Australia and New Zealand →

Frequently asked questions

What is pomelos and grapefruits — yield in Australia and New Zealand?
Pomelos and grapefruits — yield in Australia and New Zealand was 14,670 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — yield recorded in Australia and New Zealand?
The highest recorded value was 32,509 kg/ha in 1996.
What is the lowest pomelos and grapefruits — yield recorded in Australia and New Zealand?
The lowest recorded value was 13,247 kg/ha in 1973.
How does Australia and New Zealand rank for pomelos and grapefruits — yield?
Australia and New Zealand ranks 35th out of 73 countries with data for 2024.
Is pomelos and grapefruits — yield rising or falling in Australia and New Zealand?
Over the last ten years it is down 7.6%. The long-run trend across the full record is falling.
Where does this Australia and New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Yield in Australia and New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-yield/australia-and-new-zealand/

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About this data

Indicator
Pomelos and grapefruits — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,976 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.