Pomelos and grapefruits — Production in Paraguay
Paraguay: Pomelos and grapefruits — Production was 31,528 t in 2024. ▲ Rising
Pomelos and grapefruits — Production in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Paraguay recorded 31,528 t for pomelos and grapefruits — production in 2024.
Compared with earlier readings it is up 51.6% on the previous year and down 23.3% over ten years.
Over the whole period, pomelos and grapefruits — production in Paraguay peaked at 88,956 t in 1985 and was at its lowest, 7,000 t, in 1961.
Paraguay ranks 19th of 93 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,608 t | 7,000 t | 19,000 t | 9 |
| 1970s | 37,849 t | 18,000 t | 55,104 t | 10 |
| 1980s | 74,530 t | 62,880 t | 88,956 t | 10 |
| 1990s | 65,746 t | 58,415 t | 74,160 t | 10 |
| 2000s | 42,379 t | 38,015 t | 47,967 t | 10 |
| 2010s | 47,262 t | 41,100 t | 53,120 t | 10 |
| 2020s | 33,973 t | 17,409 t | 50,140 t | 5 |
Countries ranked near Paraguay
- 16 Eswatini, Kingdom of 46,810 t compare
- 17 Jamaica 45,874 t compare
- 18 Haiti 35,615 t compare
- 20 Philippines 28,066 t compare
- 21 Honduras 23,864 t compare
- 22 Costa Rica 21,686 t compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Agriculture share gdp 11.64 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 11.64 (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is pomelos and grapefruits — production in Paraguay?
- Pomelos and grapefruits — production in Paraguay was 31,528 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — production recorded in Paraguay?
- The highest recorded value was 88,956 t in 1985.
- What is the lowest pomelos and grapefruits — production recorded in Paraguay?
- The lowest recorded value was 7,000 t in 1961.
- How does Paraguay rank for pomelos and grapefruits — production?
- Paraguay ranks 19th out of 93 countries with data for 2024.
- Is pomelos and grapefruits — production rising or falling in Paraguay?
- Over the last ten years it is down 23.3%. The long-run trend across the full record is rising.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.