Pomelos and grapefruits — Area harvested in Democratic Republic of the Congo

Democratic Republic of the Congo: Pomelos and grapefruits — Area harvested was 608 ha in 2024. ▼ Falling

Latest (2024)
608 ha
Change on year
down 0.3%
World rank
11th
of 13 countries
All-time high
1,600 ha
in 1965
All-time low
520 ha
in 1995
Years of data
64
1961–2024

Pomelos and grapefruits — Area harvested in Democratic Republic of the Congo, 1961–2024

5007501.0k1.2k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Democratic Republic of the Congo recorded 608 ha for pomelos and grapefruits — area harvested in 2024.

That represents a change of down 0.3% on the previous year and down 2.7% over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Democratic Republic of the Congo peaked at 1,600 ha in 1965 and was at its lowest, 520 ha, in 1995.

The long-run direction has been consistently falling across the 64 years of available data.

Pomelos and grapefruits — Area harvested in Democratic Republic of the Congo, year by year

Annual values for Pomelos and grapefruits — Area harvested in Democratic Republic of the Congo, 1961 to 2024.
Year ha Change
1961 700 ha
1962 700 ha +0.0%
1963 800 ha +14.3%
1964 1,100 ha +37.5%
1965 1,600 ha +45.5%
1966 800 ha -50.0%
1967 600 ha -25.0%
1968 600 ha +0.0%
1969 600 ha +0.0%
1970 600 ha +0.0%
1971 600 ha +0.0%
1972 600 ha +0.0%
1973 600 ha +0.0%
1974 600 ha +0.0%
1975 650 ha +8.3%
1976 650 ha +0.0%
1977 650 ha +0.0%
1978 600 ha -7.7%
1979 600 ha +0.0%
1980 600 ha +0.0%
1981 600 ha +0.0%
1982 600 ha +0.0%
1983 600 ha +0.0%
1984 600 ha +0.0%
1985 600 ha +0.0%
1986 600 ha +0.0%
1987 600 ha +0.0%
1988 600 ha +0.0%
1989 600 ha +0.0%
1990 636 ha +6.0%
1991 620 ha -2.5%
1992 670 ha +8.1%
1993 720 ha +7.5%
1994 760 ha +5.6%
1995 520 ha -31.6%
1996 650 ha +25.0%
1997 640 ha -1.5%
1998 650 ha +1.6%
1999 660 ha +1.5%
2000 652 ha -1.2%
2001 629 ha -3.5%
2002 633 ha +0.6%
2003 637 ha +0.6%
2004 640 ha +0.5%
2005 643 ha +0.5%
2006 647 ha +0.6%
2007 650 ha +0.5%
2008 653 ha +0.5%
2009 656 ha +0.5%
2010 659 ha +0.5%
2011 668 ha +1.4%
2012 657 ha -1.6%
2013 635 ha -3.3%
2014 625 ha -1.6%
2015 629 ha +0.6%
2016 630 ha +0.2%
2017 626 ha -0.6%
2018 621 ha -0.8%
2019 615 ha -1.0%
2020 611 ha -0.7%
2021 613 ha +0.3%
2022 612 ha -0.2%
2023 610 ha -0.3%
2024 608 ha -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 833.33 ha 600 ha 1,600 ha 9
1970s 615 ha 600 ha 650 ha 10
1980s 600 ha 600 ha 600 ha 10
1990s 652.6 ha 520 ha 760 ha 10
2000s 644 ha 629 ha 656 ha 10
2010s 636.5 ha 615 ha 668 ha 10
2020s 610.8 ha 608 ha 613 ha 5

Countries ranked near Democratic Republic of the Congo

  1. 8 Sudan (former) 13,020 ha compare
  2. 9 Lao People's Democratic Republic 1,515 ha compare
  3. 9 Philippines 5,465 ha compare
  4. 10 Bangladesh 5,176 ha compare
  5. 10 Venezuela (Bolivarian Republic of) 1,020 ha compare
  6. 11 Haiti 4,911 ha compare
  7. 12 Bolivia (Plurinational State of) 446 ha compare
  8. 12 Tunisia 4,775 ha compare
  9. 13 Brazil 4,559 ha compare
  10. 13 Polynesia 81 ha compare
  11. 14 Argentina 4,496 ha compare

See the full ranking of 134 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Democratic Republic of the Congo?
Pomelos and grapefruits — area harvested in Democratic Republic of the Congo was 608 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Democratic Republic of the Congo?
The highest recorded value was 1,600 ha in 1965.
What is the lowest pomelos and grapefruits — area harvested recorded in Democratic Republic of the Congo?
The lowest recorded value was 520 ha in 1995.
How does Democratic Republic of the Congo rank for pomelos and grapefruits — area harvested?
Democratic Republic of the Congo ranks 11th out of 13 countries with data for 2024.
Is pomelos and grapefruits — area harvested rising or falling in Democratic Republic of the Congo?
Over the last ten years it is down 2.7%. The long-run trend across the full record is falling.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pomelos and grapefruits — Area harvested in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/democratic-republic-of-the-congo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/democratic-republic-of-the-congo/">Pomelos and grapefruits — Area harvested in Democratic Republic of the Congo</a> — Statizoid

About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.