Pomelos and grapefruits — Area harvested in Cuba

Cuba: Pomelos and grapefruits — Area harvested was 1,341 ha in 2024. ◆ Volatile

Latest (2024)
1,341 ha
Change on year
up 21.7%
World rank
25th
of 92 countries
All-time high
33,839 ha
in 1993
All-time low
1,102 ha
in 2023
Years of data
40
1985–2024

Pomelos and grapefruits — Area harvested in Cuba, 1985–2024

010.0k20.0k30.0k1985200420241985: 22.0k ha1986: 23.0k ha1987: 25.0k ha1988: 28.0k ha1989: 24.0k ha1990: 29.5k ha1991: 30.7k ha1992: 33.3k ha1993: 33.8k ha1994: 29.5k ha1995: 28.5k ha1996: 25.7k ha1997: 24.6k ha1998: 22.0k ha1999: 22.2k ha2000: 19.8k ha2001: 20.1k ha2002: 22.7k ha2003: 19.6k ha2004: 17.1k ha2005: 20.8k ha2006: 16.3k ha2007: 13.9k ha2008: 13.2k ha2009: 12.4k ha2010: 13.1k ha2011: 11.1k ha2012: 9.9k ha2013: 7.6k ha2014: 7.3k ha2015: 5.1k ha2016: 6.9k ha2017: 5.1k ha2018: 3.4k ha2019: 4.6k ha2020: 2.6k ha2021: 2.2k ha2022: 1.7k ha2023: 1.1k ha2024: 1.3k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pomelos and grapefruits — area harvested in Cuba is 1,341 ha, measured in 2024.

The figure is up 21.7% on the previous year and down 81.7% over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Cuba peaked at 33,839 ha in 1993 and was at its lowest, 1,102 ha, in 2023.

Cuba ranks 25th of 92 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 24,400 ha 22,000 ha 28,000 ha 5
1990s 27,993 ha 21,977 ha 33,839 ha 10
2000s 17,588 ha 12,424 ha 22,710 ha 10
2010s 7,412 ha 3,358 ha 13,075 ha 10
2020s 1,769 ha 1,102 ha 2,594 ha 5

Countries ranked near Cuba

  1. 22 Madagascar, Republic of 1,611 ha compare
  2. 23 Israel 1,591 ha compare
  3. 24 Honduras 1,427 ha compare
  4. 26 Somalia 1,236 ha compare
  5. 27 Zimbabwe 982 ha compare
  6. 28 Peru 972 ha compare

See the full ranking of 134 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Cuba?
Pomelos and grapefruits — area harvested in Cuba was 1,341 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Cuba?
The highest recorded value was 33,839 ha in 1993.
What is the lowest pomelos and grapefruits — area harvested recorded in Cuba?
The lowest recorded value was 1,102 ha in 2023.
How does Cuba rank for pomelos and grapefruits — area harvested?
Cuba ranks 25th out of 92 countries with data for 2024.
Is pomelos and grapefruits — area harvested rising or falling in Cuba?
Over the last ten years it is down 81.7%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Area harvested in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/cuba/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.