Pomelos and grapefruits — Area harvested in Cambodia

Cambodia: Pomelos and grapefruits — Area harvested was 328 ha in 2024. ▬ Flat

Latest (2024)
328 ha
Change on year
up 0.3%
World rank
43rd
of 93 countries
All-time high
355 ha
in 1998
All-time low
300 ha
in 1999
Years of data
40
1985–2024

Pomelos and grapefruits — Area harvested in Cambodia, 1985–2024

01002003004001985200420241985: 305 ha1986: 305 ha1987: 305 ha1988: 305 ha1989: 305 ha1990: 325 ha1991: 338 ha1992: 338 ha1993: 341 ha1994: 345 ha1995: 349 ha1996: 341 ha1997: 350 ha1998: 355 ha1999: 300 ha2000: 300 ha2001: 300 ha2002: 304 ha2003: 305 ha2004: 314 ha2005: 300 ha2006: 309 ha2007: 308 ha2008: 314 ha2009: 313 ha2010: 314 ha2011: 315 ha2012: 316 ha2013: 317 ha2014: 318 ha2015: 316 ha2016: 317 ha2017: 319 ha2018: 321 ha2019: 324 ha2020: 326 ha2021: 324 ha2022: 326 ha2023: 327 ha2024: 328 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Cambodia recorded 328 ha for pomelos and grapefruits — area harvested in 2024.

That represents a change of up 0.3% on the previous year and up 3.1% over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Cambodia peaked at 355 ha in 1998 and was at its lowest, 300 ha, in 1999.

Cambodia ranks 43rd of 93 countries on this measure, in the middle of the range.

Pomelos and grapefruits — Area harvested in Cambodia, year by year

Annual values for Pomelos and grapefruits — Area harvested in Cambodia, 1985 to 2024.
Year ha Change
1985 305 ha
1986 305 ha +0.0%
1987 305 ha +0.0%
1988 305 ha +0.0%
1989 305 ha +0.0%
1990 325 ha +6.6%
1991 338 ha +4.0%
1992 338 ha +0.0%
1993 341 ha +0.9%
1994 345 ha +1.2%
1995 349 ha +1.2%
1996 341 ha -2.3%
1997 350 ha +2.6%
1998 355 ha +1.4%
1999 300 ha -15.5%
2000 300 ha +0.0%
2001 300 ha +0.0%
2002 304 ha +1.3%
2003 305 ha +0.3%
2004 314 ha +3.0%
2005 300 ha -4.5%
2006 309 ha +3.0%
2007 308 ha -0.3%
2008 314 ha +1.9%
2009 313 ha -0.3%
2010 314 ha +0.3%
2011 315 ha +0.3%
2012 316 ha +0.3%
2013 317 ha +0.3%
2014 318 ha +0.3%
2015 316 ha -0.6%
2016 317 ha +0.3%
2017 319 ha +0.6%
2018 321 ha +0.6%
2019 324 ha +0.9%
2020 326 ha +0.6%
2021 324 ha -0.6%
2022 326 ha +0.6%
2023 327 ha +0.3%
2024 328 ha +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1980s 305 ha 305 ha 305 ha 5
1990s 338.2 ha 300 ha 355 ha 10
2000s 306.7 ha 300 ha 314 ha 10
2010s 317.7 ha 314 ha 324 ha 10
2020s 326.2 ha 324 ha 328 ha 5

Countries ranked near Cambodia

  1. 40 France 380 ha compare
  2. 41 Cyprus 350 ha compare
  3. 41 Pakistan 350 ha compare
  4. 44 Jordan 307 ha compare
  5. 45 Congo 303 ha compare
  6. 46 Italy 300 ha compare

See the full ranking of 134 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Cambodia?
Pomelos and grapefruits — area harvested in Cambodia was 328 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Cambodia?
The highest recorded value was 355 ha in 1998.
What is the lowest pomelos and grapefruits — area harvested recorded in Cambodia?
The lowest recorded value was 300 ha in 1999.
How does Cambodia rank for pomelos and grapefruits — area harvested?
Cambodia ranks 43rd out of 93 countries with data for 2024.
Is pomelos and grapefruits — area harvested rising or falling in Cambodia?
Over the last ten years it is up 3.1%. The long-run trend across the full record is flat.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Area harvested in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/cambodia/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.