Plums and sloes — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Plums and sloes — Yield was 7,480 kg/ha in 2024. ▼ Falling
Plums and sloes — Yield in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 7,480 kg/ha for plums and sloes — yield in 2024.
Compared with earlier readings it is up 5.5% on the previous year and up 15.8% over ten years.
Over the whole period, plums and sloes — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 8,706 kg/ha in 1988 and was at its lowest, 4,362 kg/ha, in 2001.
Low Income Food Deficit Countries (LIFDCs) ranks 14th of 25 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Plums and sloes — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,267 kg/ha | — |
| 1962 | 6,267 kg/ha | +0.0% |
| 1963 | 6,351 kg/ha | +1.3% |
| 1964 | 7,301 kg/ha | +15.0% |
| 1965 | 7,360 kg/ha | +0.8% |
| 1966 | 7,301 kg/ha | -0.8% |
| 1967 | 7,937 kg/ha | +8.7% |
| 1968 | 7,779 kg/ha | -2.0% |
| 1969 | 7,559 kg/ha | -2.8% |
| 1970 | 7,380 kg/ha | -2.4% |
| 1971 | 6,116 kg/ha | -17.1% |
| 1972 | 7,434 kg/ha | +21.5% |
| 1973 | 7,133 kg/ha | -4.0% |
| 1974 | 7,288 kg/ha | +2.2% |
| 1975 | 7,237 kg/ha | -0.7% |
| 1976 | 6,608 kg/ha | -8.7% |
| 1977 | 4,404 kg/ha | -33.4% |
| 1978 | 6,301 kg/ha | +43.1% |
| 1979 | 6,135 kg/ha | -2.6% |
| 1980 | 6,354 kg/ha | +3.6% |
| 1981 | 6,911 kg/ha | +8.8% |
| 1982 | 7,331 kg/ha | +6.1% |
| 1983 | 7,191 kg/ha | -1.9% |
| 1984 | 6,833 kg/ha | -5.0% |
| 1985 | 7,769 kg/ha | +13.7% |
| 1986 | 7,766 kg/ha | -0.0% |
| 1987 | 6,365 kg/ha | -18.0% |
| 1988 | 8,706 kg/ha | +36.8% |
| 1989 | 6,842 kg/ha | -21.4% |
| 1990 | 8,058 kg/ha | +17.8% |
| 1991 | 6,259 kg/ha | -22.3% |
| 1992 | 6,090 kg/ha | -2.7% |
| 1993 | 5,146 kg/ha | -15.5% |
| 1994 | 5,570 kg/ha | +8.2% |
| 1995 | 4,868 kg/ha | -12.6% |
| 1996 | 5,608 kg/ha | +15.2% |
| 1997 | 5,585 kg/ha | -0.4% |
| 1998 | 5,369 kg/ha | -3.9% |
| 1999 | 5,377 kg/ha | +0.2% |
| 2000 | 4,682 kg/ha | -12.9% |
| 2001 | 4,362 kg/ha | -6.8% |
| 2002 | 4,871 kg/ha | +11.7% |
| 2003 | 5,437 kg/ha | +11.6% |
| 2004 | 6,120 kg/ha | +12.6% |
| 2005 | 6,231 kg/ha | +1.8% |
| 2006 | 6,656 kg/ha | +6.8% |
| 2007 | 6,188 kg/ha | -7.0% |
| 2008 | 6,457 kg/ha | +4.3% |
| 2009 | 6,126 kg/ha | -5.1% |
| 2010 | 5,899 kg/ha | -3.7% |
| 2011 | 6,163 kg/ha | +4.5% |
| 2012 | 6,080 kg/ha | -1.4% |
| 2013 | 6,522 kg/ha | +7.3% |
| 2014 | 6,460 kg/ha | -1.0% |
| 2015 | 6,179 kg/ha | -4.4% |
| 2016 | 6,157 kg/ha | -0.3% |
| 2017 | 6,198 kg/ha | +0.7% |
| 2018 | 6,076 kg/ha | -2.0% |
| 2019 | 6,573 kg/ha | +8.2% |
| 2020 | 6,167 kg/ha | -6.2% |
| 2021 | 6,623 kg/ha | +7.4% |
| 2022 | 7,188 kg/ha | +8.5% |
| 2023 | 7,091 kg/ha | -1.3% |
| 2024 | 7,480 kg/ha | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,125 kg/ha | 6,267 kg/ha | 7,937 kg/ha | 9 |
| 1970s | 6,604 kg/ha | 4,404 kg/ha | 7,434 kg/ha | 10 |
| 1980s | 7,207 kg/ha | 6,354 kg/ha | 8,706 kg/ha | 10 |
| 1990s | 5,793 kg/ha | 4,868 kg/ha | 8,058 kg/ha | 10 |
| 2000s | 5,713 kg/ha | 4,362 kg/ha | 6,656 kg/ha | 10 |
| 2010s | 6,231 kg/ha | 5,899 kg/ha | 6,573 kg/ha | 10 |
| 2020s | 6,910 kg/ha | 6,167 kg/ha | 7,480 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Tomatoes — Production, annual growth rate 2.09 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
Frequently asked questions
- What is plums and sloes — yield in Low Income Food Deficit Countries (LIFDCs)?
- Plums and sloes — yield in Low Income Food Deficit Countries (LIFDCs) was 7,480 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plums and sloes — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 8,706 kg/ha in 1988.
- What is the lowest plums and sloes — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 4,362 kg/ha in 2001.
- How does Low Income Food Deficit Countries (LIFDCs) rank for plums and sloes — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 14th out of 25 groups with data for 2024.
- Is plums and sloes — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 15.8%. The long-run trend across the full record is falling.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.