Plums and sloes — Yield in France

France: Plums and sloes — Yield was 11,123 kg/ha in 2024. ▲ Rising

Latest (2024)
11,123 kg/ha
Change on year
down 19.0%
World rank
17th
of 88 countries
All-time high
16,128 kg/ha
in 1996
All-time low
1,728 kg/ha
in 1975
Years of data
64
1961–2024

Plums and sloes — Yield in France, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for plums and sloes — yield in France is 11,123 kg/ha, measured in 2024.

The figure is down 19.0% on the previous year and down 10.6% over ten years.

Over the whole period, plums and sloes — yield in France peaked at 16,128 kg/ha in 1996 and was at its lowest, 1,728 kg/ha, in 1975.

France ranks 17th of 88 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Plums and sloes — Yield in France, year by year

Annual values for Plums and sloes — Yield in France, 1961 to 2024.
Year kg/ha Change
1961 8,856 kg/ha —
1962 7,444 kg/ha -15.9%
1963 8,724 kg/ha +17.2%
1964 5,278 kg/ha -39.5%
1965 8,211 kg/ha +55.6%
1966 5,385 kg/ha -34.4%
1967 6,398 kg/ha +18.8%
1968 9,725 kg/ha +52.0%
1969 10,221 kg/ha +5.1%
1970 10,923 kg/ha +6.9%
1971 7,369 kg/ha -32.5%
1972 8,948 kg/ha +21.4%
1973 10,185 kg/ha +13.8%
1974 8,845 kg/ha -13.2%
1975 1,728 kg/ha -80.5%
1976 10,503 kg/ha +507.8%
1977 4,166 kg/ha -60.3%
1978 8,516 kg/ha +104.4%
1979 8,778 kg/ha +3.1%
1980 8,572 kg/ha -2.3%
1981 5,883 kg/ha -31.4%
1982 8,150 kg/ha +38.5%
1983 7,064 kg/ha -13.3%
1984 9,210 kg/ha +30.4%
1985 7,699 kg/ha -16.4%
1986 8,500 kg/ha +10.4%
1987 8,104 kg/ha -4.7%
1988 9,693 kg/ha +19.6%
1989 7,004 kg/ha -27.7%
1990 9,799 kg/ha +39.9%
1991 5,617 kg/ha -42.7%
1992 15,036 kg/ha +167.7%
1993 8,897 kg/ha -40.8%
1994 10,466 kg/ha +17.6%
1995 13,878 kg/ha +32.6%
1996 16,128 kg/ha +16.2%
1997 9,168 kg/ha -43.2%
1998 9,946 kg/ha +8.5%
1999 8,823 kg/ha -11.3%
2000 10,517 kg/ha +19.2%
2001 13,848 kg/ha +31.7%
2002 12,510 kg/ha -9.7%
2003 12,740 kg/ha +1.8%
2004 11,688 kg/ha -8.3%
2005 11,064 kg/ha -5.3%
2006 12,202 kg/ha +10.3%
2007 13,212 kg/ha +8.3%
2008 8,610 kg/ha -34.8%
2009 12,768 kg/ha +48.3%
2010 13,567 kg/ha +6.3%
2011 9,596 kg/ha -29.3%
2012 10,827 kg/ha +12.8%
2013 9,880 kg/ha -8.7%
2014 12,440 kg/ha +25.9%
2015 10,854 kg/ha -12.7%
2016 15,590 kg/ha +43.6%
2017 14,017 kg/ha -10.1%
2018 11,719 kg/ha -16.4%
2019 13,831 kg/ha +18.0%
2020 14,388 kg/ha +4.0%
2021 6,769 kg/ha -53.0%
2022 6,626 kg/ha -2.1%
2023 13,738 kg/ha +107.3%
2024 11,123 kg/ha -19.0%

France compared with similar countries

  • France's 11,123 kg/ha is above the median for high income countries, which is 6,566 kg/ha, 1.7× the median. (32 countries reporting)
  • France's 11,123 kg/ha is above the median for Europe & Central Asia, which is 6,048 kg/ha, 1.8× the median. (40 countries reporting)

Biggest year-on-year movements

Years where Plums and sloes — Yield in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1976 +507.8% 1,728 kg/ha 10,503 kg/ha
1992 +167.7% 5,617 kg/ha 15,036 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,805 kg/ha 5,278 kg/ha 10,221 kg/ha 9
1970s 7,996 kg/ha 1,728 kg/ha 10,923 kg/ha 10
1980s 7,988 kg/ha 5,883 kg/ha 9,693 kg/ha 10
1990s 10,776 kg/ha 5,617 kg/ha 16,128 kg/ha 10
2000s 11,916 kg/ha 8,610 kg/ha 13,848 kg/ha 10
2010s 12,232 kg/ha 9,596 kg/ha 15,590 kg/ha 10
2020s 10,529 kg/ha 6,626 kg/ha 14,388 kg/ha 5

Countries ranked near France

  1. 14 Egypt 13,902 kg/ha compare
  2. 15 Colombia 13,725 kg/ha compare
  3. 16 Uzbekistan 12,378 kg/ha compare
  4. 18 Pakistan 11,004 kg/ha compare
  5. 19 Spain 10,740 kg/ha compare
  6. 20 Uruguay 10,612 kg/ha compare

See the full ranking of 123 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is plums and sloes — yield in France?
Plums and sloes — yield in France was 11,123 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plums and sloes — yield recorded in France?
The highest recorded value was 16,128 kg/ha in 1996.
What is the lowest plums and sloes — yield recorded in France?
The lowest recorded value was 1,728 kg/ha in 1975.
How does France rank for plums and sloes — yield?
France ranks 17th out of 88 countries with data for 2024.
Is plums and sloes — yield rising or falling in France?
Over the last ten years it is down 10.6%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Yield. Statizoid updates them automatically from the source API.

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Plums and sloes — Yield in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/plums-and-sloes-yield/france/

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About this data

Indicator
Plums and sloes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 5,976 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.