Plums and sloes β€” Production in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Plums and sloes β€” Production was 453,832 t in 2024. β–² Rising

Latest (2024)
453,832 t
Change on year
up 13.9%
Rank
15th
of 29 groups
All-time high
453,832 t
in 2024
All-time low
87,660 t
in 1970
Years of data
64
1961–2024

Plums and sloes β€” Production in Net Food Importing Developing Countries (NFIDCs), 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for plums and sloes β€” production in Net Food Importing Developing Countries (NFIDCs) is 453,832 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 13.9% on the previous year and up 83.5% over ten years.

Over the whole period, plums and sloes β€” production in Net Food Importing Developing Countries (NFIDCs) peaked at 453,832 t in 2024 and was at its lowest, 87,660 t, in 1970.

Net Food Importing Developing Countries (NFIDCs) ranks 15th of 29 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 118,986 t 105,288 t 135,516 t 9
1970s 114,645 t 87,660 t 128,639 t 10
1980s 163,519 t 136,795 t 188,613 t 10
1990s 223,631 t 194,304 t 251,949 t 10
2000s 232,705 t 205,792 t 272,430 t 10
2010s 265,861 t 209,847 t 349,173 t 10
2020s 394,761 t 307,005 t 453,832 t 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 12 Morocco 239,724 t compare
  2. 13 Uzbekistan 199,845 t compare
  3. 14 Russian Federation 179,519 t compare
  4. 15 Argentina 173,850 t compare
  5. 16 France 170,510 t compare
  6. 17 Italy 170,170 t compare
  7. 18 Ukraine 167,000 t compare

See the full ranking of 126 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is plums and sloes β€” production in Net Food Importing Developing Countries (NFIDCs)?
Plums and sloes β€” production in Net Food Importing Developing Countries (NFIDCs) was 453,832 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plums and sloes β€” production recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 453,832 t in 2024.
What is the lowest plums and sloes β€” production recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 87,660 t in 1970.
How does Net Food Importing Developing Countries (NFIDCs) rank for plums and sloes β€” production?
Net Food Importing Developing Countries (NFIDCs) ranks 15th out of 29 groups with data for 2024.
Is plums and sloes β€” production rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 83.5%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes β€” Production. Statizoid updates them automatically from the source API.

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Plums and sloes β€” Production in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/plums-and-sloes-production/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Plums and sloes β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,568 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.