Plantains and cooking bananas — Yield in Philippines

Philippines: Plantains and cooking bananas — Yield was 11,552 kg/ha in 2024. ▬ Flat

Latest (2024)
11,552 kg/ha
Change on year
down 3.2%
World rank
22nd
of 50 countries
All-time high
12,457 kg/ha
in 2015
All-time low
11,552 kg/ha
in 2024
Years of data
11
2014–2024

Plantains and cooking bananas — Yield in Philippines, 2014–2024

02.5k5.0k7.5k10.0k12.5k2014201920242014: 12.2k kg/ha2015: 12.5k kg/ha2016: 11.8k kg/ha2017: 11.9k kg/ha2018: 12.2k kg/ha2019: 11.8k kg/ha2020: 11.8k kg/ha2021: 11.9k kg/ha2022: 12.1k kg/ha2023: 11.9k kg/ha2024: 11.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, plantains and cooking bananas — yield in Philippines stood at 11,552 kg/ha. That is the lowest value across all 11 years on record.

Compared with earlier readings it is down 3.2% on the previous year and down 5.1% over ten years.

Over the whole period, plantains and cooking bananas — yield in Philippines peaked at 12,457 kg/ha in 2015 and was at its lowest, 11,552 kg/ha, in 2024.

Philippines ranks 22nd of 50 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 12,047 kg/ha 11,778 kg/ha 12,457 kg/ha 6
2020s 11,849 kg/ha 11,552 kg/ha 12,066 kg/ha 5

Countries ranked near Philippines

  1. 19 Dominica 12,105 kg/ha compare
  2. 20 Peru 11,928 kg/ha
  3. 21 Honduras 11,636 kg/ha compare
  4. 23 Costa Rica 11,408 kg/ha compare
  5. 24 Ghana 11,134 kg/ha compare
  6. 25 Malawi 10,800 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is plantains and cooking bananas — yield in Philippines?
Plantains and cooking bananas — yield in Philippines was 11,552 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plantains and cooking bananas — yield recorded in Philippines?
The highest recorded value was 12,457 kg/ha in 2015.
What is the lowest plantains and cooking bananas — yield recorded in Philippines?
The lowest recorded value was 11,552 kg/ha in 2024.
How does Philippines rank for plantains and cooking bananas — yield?
Philippines ranks 22nd out of 50 countries with data for 2024.
Is plantains and cooking bananas — yield rising or falling in Philippines?
Over the last ten years it is down 5.1%. The long-run trend across the full record is flat.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains and cooking bananas — Yield. Statizoid updates them automatically from the source API.

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Plantains and cooking bananas — Yield in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/plantains-and-cooking-bananas-yield/philippines/

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About this data

Indicator
Plantains and cooking bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.