Pistachios, in shell — Gross Production Index Number in Central America
Central America: Pistachios, in shell — Gross Production Index Number was 94.35 in 2024. ◆ Volatile
Pistachios, in shell — Gross Production Index Number in Central America, 1984–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Central America recorded 94.35 for pistachios, in shell — gross production index number in 2024.
The figure is down 7.1% on the previous year and up 47.9% over ten years.
Over the whole period, pistachios, in shell — gross production index number in Central America peaked at 246.3 in 1992 and was at its lowest, 4.21, in 1984.
The series is highly variable year to year, so single readings are best treated with caution.
Pistachios, in shell — Gross Production Index Number in Central America, year by year
| Year | Value | Change |
|---|---|---|
| 1984 | 4.21 | — |
| 1985 | 27.37 | +550.1% |
| 1986 | 50.52 | +84.6% |
| 1991 | 31.58 | -37.5% |
| 1992 | 246.3 | +679.9% |
| 1993 | 113.68 | -53.8% |
| 1994 | 25.26 | -77.8% |
| 1995 | 31.58 | +25.0% |
| 1996 | 27.37 | -13.3% |
| 1997 | 109.47 | +300.0% |
| 1998 | 124.2 | +13.5% |
| 1999 | 75.78 | -39.0% |
| 2000 | 65.26 | -13.9% |
| 2001 | 44.21 | -32.3% |
| 2002 | 14.74 | -66.7% |
| 2003 | 14.74 | +0.0% |
| 2004 | 23.16 | +57.1% |
| 2005 | 54.73 | +136.3% |
| 2006 | 8.42 | -84.6% |
| 2007 | 21.05 | +150.0% |
| 2008 | 44.21 | +110.0% |
| 2009 | 138.94 | +214.3% |
| 2010 | 149.46 | +7.6% |
| 2011 | 145.25 | -2.8% |
| 2012 | 79.99 | -44.9% |
| 2013 | 122.1 | +52.6% |
| 2014 | 63.81 | -47.7% |
| 2015 | 122.27 | +91.6% |
| 2016 | 113.93 | -6.8% |
| 2017 | 77.83 | -31.7% |
| 2018 | 127.63 | +64.0% |
| 2019 | 81.26 | -36.3% |
| 2020 | 219.8 | +170.5% |
| 2021 | 210.24 | -4.3% |
| 2022 | 140.54 | -33.2% |
| 2023 | 101.55 | -27.7% |
| 2024 | 94.35 | -7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 27.37 | 4.21 | 50.52 | 3 |
| 1990s | 87.25 | 25.26 | 246.3 | 9 |
| 2000s | 42.95 | 8.42 | 138.94 | 10 |
| 2010s | 108.35 | 63.81 | 149.46 | 10 |
| 2020s | 153.3 | 94.35 | 219.8 | 5 |
Countries ranked near Central America
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Frequently asked questions
- What is pistachios, in shell — gross production index number in Central America?
- Pistachios, in shell — gross production index number in Central America was 94.35 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pistachios, in shell — gross production index number recorded in Central America?
- The highest recorded value was 246.3 in 1992.
- What is the lowest pistachios, in shell — gross production index number recorded in Central America?
- The lowest recorded value was 4.21 in 1984.
- How does Central America rank for pistachios, in shell — gross production index number?
- Central America ranks 16th out of 19 groups with data for 2024.
- Is pistachios, in shell — gross production index number rising or falling in Central America?
- Over the last ten years it is up 47.9%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pistachios, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 37 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.