Pineapples — Yield in Africa
Africa: Pineapples — Yield was 14,974 kg/ha in 2024. ▲ Rising
Pineapples — Yield in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Africa recorded 14,974 kg/ha for pineapples — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.9% on the previous year and up 7.9% over ten years.
Over the whole period, pineapples — yield in Africa peaked at 14,974 kg/ha in 2024 and was at its lowest, 7,388 kg/ha, in 1965.
Africa ranks 23rd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,573 kg/ha | 7,388 kg/ha | 7,796 kg/ha | 9 |
| 1970s | 9,242 kg/ha | 8,195 kg/ha | 10,131 kg/ha | 10 |
| 1980s | 10,611 kg/ha | 10,072 kg/ha | 11,321 kg/ha | 10 |
| 1990s | 11,852 kg/ha | 10,821 kg/ha | 12,679 kg/ha | 10 |
| 2000s | 11,862 kg/ha | 11,169 kg/ha | 12,592 kg/ha | 10 |
| 2010s | 13,301 kg/ha | 12,074 kg/ha | 14,261 kg/ha | 10 |
| 2020s | 14,769 kg/ha | 14,612 kg/ha | 14,974 kg/ha | 5 |
Countries ranked near Africa
More agriculture & rural data for Africa
- Tomatoes — Production 26.38 million t (2024)
- Bananas — Production 31.26 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 47.50 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 2.37 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 50 kg/An (2024)
- Bananas — Area harvested 2.29 million ha (2024)
- Unmanufactured tobacco — Production 706,446 t (2024)
- Tomatoes — Area harvested 1.67 million ha (2024)
- Tomatoes — Yield 15,779 kg/ha (2024)
- Unmanufactured tobacco — Area harvested 613,627 ha (2024)
Frequently asked questions
- What is pineapples — yield in Africa?
- Pineapples — yield in Africa was 14,974 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples — yield recorded in Africa?
- The highest recorded value was 14,974 kg/ha in 2024.
- What is the lowest pineapples — yield recorded in Africa?
- The lowest recorded value was 7,388 kg/ha in 1965.
- How does Africa rank for pineapples — yield?
- Africa ranks 23rd out of 29 groups with data for 2024.
- Is pineapples — yield rising or falling in Africa?
- Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.