Pineapples — Area harvested in Japan

Japan: Pineapples — Area harvested was 293 ha in 2024. ◆ Volatile

Latest (2024)
293 ha
Change on year
down 5.8%
World rank
59th
of 85 countries
All-time high
5,400 ha
in 1967
All-time low
293 ha
in 2024
Years of data
64
1961–2024

Pineapples — Area harvested in Japan, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, pineapples — area harvested in Japan stood at 293 ha. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 5.8% on the previous year and down 3.0% over ten years.

Over the whole period, pineapples — area harvested in Japan peaked at 5,400 ha in 1967 and was at its lowest, 293 ha, in 2024.

That places Japan 59th out of 85 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pineapples — Area harvested in Japan, year by year

Annual values for Pineapples — Area harvested in Japan, 1961 to 2024.
Year ha Change
1961 3,200 ha —
1962 3,400 ha +6.2%
1963 3,700 ha +8.8%
1964 4,000 ha +8.1%
1965 4,700 ha +17.5%
1966 5,100 ha +8.5%
1967 5,400 ha +5.9%
1968 5,200 ha -3.7%
1969 5,000 ha -3.8%
1970 4,800 ha -4.0%
1971 5,100 ha +6.2%
1972 4,400 ha -13.7%
1973 4,400 ha +0.0%
1974 4,000 ha -9.1%
1975 3,700 ha -7.5%
1976 3,500 ha -5.4%
1977 3,000 ha -14.3%
1978 3,000 ha +0.0%
1979 3,000 ha +0.0%
1980 3,200 ha +6.7%
1981 3,340 ha +4.4%
1982 2,870 ha -14.1%
1983 2,470 ha -13.9%
1984 2,230 ha -9.7%
1985 2,260 ha +1.3%
1986 2,160 ha -4.4%
1987 1,990 ha -7.9%
1988 1,840 ha -7.5%
1989 1,800 ha -2.2%
1990 1,740 ha -3.3%
1991 1,640 ha -5.7%
1992 1,470 ha -10.4%
1993 1,380 ha -6.1%
1994 1,310 ha -5.1%
1995 869 ha -33.7%
1996 687 ha -20.9%
1997 588 ha -14.4%
1998 518 ha -11.9%
1999 507 ha -2.1%
2000 490 ha -3.4%
2001 443 ha -9.6%
2002 457 ha +3.2%
2003 448 ha -2.0%
2004 443 ha -1.1%
2005 443 ha +0.0%
2006 441 ha -0.5%
2007 438 ha -0.7%
2008 418 ha -4.6%
2009 413 ha -1.2%
2010 357 ha -13.6%
2011 345 ha -3.4%
2012 326 ha -5.5%
2013 311 ha -4.6%
2014 302 ha -2.9%
2015 310 ha +2.6%
2016 316 ha +1.9%
2017 317 ha +0.3%
2018 319 ha +0.6%
2019 320 ha +0.3%
2020 320 ha +0.0%
2021 308 ha -3.8%
2022 313 ha +1.6%
2023 311 ha -0.6%
2024 293 ha -5.8%

Japan compared with similar countries

  • Japan's 293 ha is above the median for high income countries, which is 191 ha, 1.5× the median. (13 countries reporting)
  • Japan's 293 ha is below the median for East Asia & Pacific, which is 2,100 ha, 14% of the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,411 ha 3,200 ha 5,400 ha 9
1970s 3,890 ha 3,000 ha 5,100 ha 10
1980s 2,416 ha 1,800 ha 3,340 ha 10
1990s 1,071 ha 507 ha 1,740 ha 10
2000s 443.4 ha 413 ha 490 ha 10
2010s 322.3 ha 302 ha 357 ha 10
2020s 309 ha 293 ha 320 ha 5

Countries ranked near Japan

  1. 56 Fiji 395 ha compare
  2. 57 Guadeloupe 360 ha compare
  3. 58 Mauritius 301 ha compare
  4. 60 Puerto Rico 271 ha compare
  5. 61 Belize 257 ha compare
  6. 62 Togo 239 ha compare

See the full ranking of 122 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is pineapples — area harvested in Japan?
Pineapples — area harvested in Japan was 293 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples — area harvested recorded in Japan?
The highest recorded value was 5,400 ha in 1967.
What is the lowest pineapples — area harvested recorded in Japan?
The lowest recorded value was 293 ha in 2024.
How does Japan rank for pineapples — area harvested?
Japan ranks 59th out of 85 countries with data for 2024.
Is pineapples — area harvested rising or falling in Japan?
Over the last ten years it is down 3.0%. The long-run trend across the full record is volatile.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Area harvested. Statizoid updates them automatically from the source API.

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Pineapples — Area harvested in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pineapples-area-harvested/japan/

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About this data

Indicator
Pineapples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.