Pineapples and products — Import quantity in French Polynesia
French Polynesia: Pineapples and products — Import quantity was 1 1000 t in 2023. ◆ Volatile
Pineapples and products — Import quantity in French Polynesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pineapples and products — import quantity in French Polynesia stood at 1 1000 t. That is the highest value across all 13 years on record.
Over the whole period, pineapples and products — import quantity in French Polynesia peaked at 1 1000 t in 2015 and was at its lowest, 0 1000 t, in 2010.
French Polynesia ranks 129th of 182 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.4444 1000 t | 0 1000 t | 1 1000 t | 9 |
| 2020s | 0.5 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near French Polynesia
- 129 Micronesia (Federated States of) 1 1000 t compare
- 129 Bhutan 1 1000 t compare
- 129 Democratic People's Republic of Korea 1 1000 t compare
- 129 Djibouti 1 1000 t compare
- 129 Tajikistan 1 1000 t compare
- 129 Micronesia 1 1000 t compare
- 129 Afghanistan 1 1000 t compare
- 129 Albania 1 1000 t compare
- 129 Suriname 1 1000 t compare
- 129 Saint Vincent and the Grenadines 1 1000 t compare
- 129 Lao People's Democratic Republic 1 1000 t compare
- 129 Seychelles 1 1000 t compare
- 129 Samoa 1 1000 t compare
- 129 Eswatini 1 1000 t compare
- 129 Angola 1 1000 t compare
- 129 Paraguay 1 1000 t compare
- 129 Antigua and Barbuda 1 1000 t compare
- 129 Mozambique 1 1000 t compare
- 129 Syrian Arab Republic 1 1000 t compare
- 129 Bolivia (Plurinational State of) 1 1000 t compare
- 129 Venezuela (Bolivarian Republic of) 1 1000 t compare
- 129 Zimbabwe 1 1000 t compare
- 129 Cambodia 1 1000 t compare
- 129 Thailand 1 1000 t compare
More agriculture & rural data for French Polynesia
- Agriculture, forestry, and fishing, value added 123.52 million current US$ (2020)
- Agriculture share gdp 2.22 (2020)
- Rural population 38.2% (2025)
- Agricultural raw materials imports 0.9% (2024)
- Agricultural raw materials exports 0.8% (2024)
- Rural population growth 0.1% (2025)
- Agriculture, forestry, and fishing, value added 2.2% (2020)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.22 (2020)
- Rural population 108,019 (2025)
- Capture fisheries vs aquaculture 1,247 (2024)
Frequently asked questions
- What is pineapples and products — import quantity in French Polynesia?
- Pineapples and products — import quantity in French Polynesia was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — import quantity recorded in French Polynesia?
- The highest recorded value was 1 1000 t in 2015.
- What is the lowest pineapples and products — import quantity recorded in French Polynesia?
- The lowest recorded value was 0 1000 t in 2010.
- How does French Polynesia rank for pineapples and products — import quantity?
- French Polynesia ranks 129th out of 182 countries with data for 2023.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.