Pineapples and products — Import quantity in Australia and New Zealand
Australia and New Zealand: Pineapples and products — Import quantity was 228 1000 t in 2023. ▼ Falling
Pineapples and products — Import quantity in Australia and New Zealand, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pineapples and products — import quantity in Australia and New Zealand stood at 228 1000 t.
The figure is down 9.5% on the previous year and down 18.9% over ten years.
Over the whole period, pineapples and products — import quantity in Australia and New Zealand peaked at 321 1000 t in 2011 and was at its lowest, 218 1000 t, in 2019.
Australia and New Zealand ranks 10th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Pineapples and products — Import quantity in Australia and New Zealand, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 243 1000 t | — |
| 2011 | 321 1000 t | +32.1% |
| 2012 | 310 1000 t | -3.4% |
| 2013 | 281 1000 t | -9.4% |
| 2014 | 292 1000 t | +3.9% |
| 2015 | 303 1000 t | +3.8% |
| 2016 | 299 1000 t | -1.3% |
| 2017 | 228 1000 t | -23.7% |
| 2018 | 237 1000 t | +3.9% |
| 2019 | 218 1000 t | -8.0% |
| 2020 | 242 1000 t | +11.0% |
| 2021 | 238 1000 t | -1.7% |
| 2022 | 252 1000 t | +5.9% |
| 2023 | 228 1000 t | -9.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 273.2 1000 t | 218 1000 t | 321 1000 t | 10 |
| 2020s | 240 1000 t | 228 1000 t | 252 1000 t | 4 |
Countries ranked near Australia and New Zealand
More agriculture & rural data for Australia and New Zealand
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.3506 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 31.49 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.6997 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.6 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.8937 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.9752 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.0721 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.9752 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.9752 % change on previous year (2024)
Frequently asked questions
- What is pineapples and products — import quantity in Australia and New Zealand?
- Pineapples and products — import quantity in Australia and New Zealand was 228 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — import quantity recorded in Australia and New Zealand?
- The highest recorded value was 321 1000 t in 2011.
- What is the lowest pineapples and products — import quantity recorded in Australia and New Zealand?
- The lowest recorded value was 218 1000 t in 2019.
- How does Australia and New Zealand rank for pineapples and products — import quantity?
- Australia and New Zealand ranks 10th out of 164 countries with data for 2023.
- Is pineapples and products — import quantity rising or falling in Australia and New Zealand?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is falling.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.