Pineapples and products — Export quantity in Saint Lucia
Saint Lucia: Pineapples and products — Export quantity was 0 1000 t in 2022. ◆ Volatile
Pineapples and products — Export quantity in Saint Lucia, 2010–2022
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Saint Lucia recorded 0 1000 t for pineapples and products — export quantity in 2022. That is the lowest value across all 13 years on record.
That represents a change of down 100.0% on the previous year.
Over the whole period, pineapples and products — export quantity in Saint Lucia peaked at 1 1000 t in 2021 and was at its lowest, 0 1000 t, in 2010.
That places Saint Lucia 95th out of 163 countries with data for 2022, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Pineapples and products — Export quantity in Saint Lucia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 1 1000 t | — |
| 2022 | 0 1000 t | -100.0% |
Saint Lucia compared with similar countries
- Saint Lucia's 0 1000 t is below the median for upper middle income countries, which is 2 1000 t. (45 countries reporting)
- Saint Lucia's 0 1000 t is below the median for Latin America & Caribbean, which is 2 1000 t. (28 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0.3333 1000 t | 0 1000 t | 1 1000 t | 3 |
Countries ranked near Saint Lucia
- 95 Tonga 0 1000 t
- 95 China, Macao SAR 0 1000 t
- 95 Afghanistan 0 1000 t
- 95 Saint Kitts and Nevis 0 1000 t
- 95 Albania 0 1000 t
- 95 Suriname 0 1000 t
- 95 Cabo Verde 0 1000 t
- 95 Saint Vincent and the Grenadines 0 1000 t
- 95 Montenegro 0 1000 t
- 95 Lao People's Democratic Republic 0 1000 t compare
- 95 French Polynesia 0 1000 t
- 95 Kuwait 0 1000 t compare
- 95 Seychelles 0 1000 t
- 95 Iceland 0 1000 t
- 95 Samoa 0 1000 t
- 95 Kyrgyzstan 0 1000 t
- 95 Uzbekistan 0 1000 t
- 95 Gabon 0 1000 t
- 95 Guyana 0 1000 t compare
- 95 Bosnia and Herzegovina 0 1000 t
- 95 Republic of Moldova 0 1000 t
- 95 Guinea 0 1000 t
- 95 Haiti 0 1000 t
- 95 North Macedonia 0 1000 t compare
- 95 Angola 0 1000 t
- 95 Jordan 0 1000 t compare
- 95 New Caledonia 0 1000 t
- 95 Azerbaijan 0 1000 t
- 95 Niger 0 1000 t
- 95 Congo 0 1000 t
- 95 Finland 0 1000 t compare
- 95 Algeria 0 1000 t compare
- 95 Belarus 0 1000 t compare
- 95 Antigua and Barbuda 0 1000 t
- 95 Uruguay 0 1000 t
- 95 Ukraine 0 1000 t compare
- 95 Namibia 0 1000 t compare
- 95 Tunisia 0 1000 t compare
- 95 Norway 0 1000 t compare
- 95 Bulgaria 0 1000 t compare
- 95 Myanmar 0 1000 t compare
- 95 Jamaica 0 1000 t
- 95 Rwanda 0 1000 t compare
- 95 Nicaragua 0 1000 t compare
- 95 Yemen 0 1000 t compare
- 95 Malawi 0 1000 t compare
- 95 Malta 0 1000 t
- 95 Fiji 0 1000 t compare
- 95 Democratic Republic of the Congo 0 1000 t
- 95 Lebanon 0 1000 t compare
- 95 Syrian Arab Republic 0 1000 t
- 95 Polynesia 0 1000 t compare
- 95 Bolivia (Plurinational State of) 0 1000 t compare
- 95 Venezuela (Bolivarian Republic of) 0 1000 t
- 95 Botswana 0 1000 t
- 95 Zimbabwe 0 1000 t
- 95 Ethiopia 0 1000 t
- 95 Cambodia 0 1000 t compare
- 95 Bangladesh 0 1000 t compare
- 95 Nigeria 0 1000 t
- 95 Republic of Korea 0 1000 t compare
- 95 Pakistan 0 1000 t compare
- 95 Egypt 0 1000 t compare
- 95 United Republic of Tanzania 0 1000 t compare
- 95 Melanesia 0 1000 t compare
- 95 Laos 0 1000 t compare
- 95 Moldova 0 1000 t
- 95 Syria 0 1000 t
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is pineapples and products — export quantity in Saint Lucia?
- Pineapples and products — export quantity in Saint Lucia was 0 1000 t in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — export quantity recorded in Saint Lucia?
- The highest recorded value was 1 1000 t in 2021.
- What is the lowest pineapples and products — export quantity recorded in Saint Lucia?
- The lowest recorded value was 0 1000 t in 2010.
- How does Saint Lucia rank for pineapples and products — export quantity?
- Saint Lucia ranks 95th out of 163 countries with data for 2022.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.