Pineapples and products — Export quantity in Myanmar

Myanmar: Pineapples and products — Export quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
Change on year
down 100.0%
World rank
88th
of 153 countries
All-time high
4 1000 t
in 2017
All-time low
0 1000 t
in 2014
Years of data
9
2014–2023

Pineapples and products — Export quantity in Myanmar, 2014–2023

012342014201820232014: 0 1000 t2015: 1 1000 t2016: 3 1000 t2017: 4 1000 t2018: 4 1000 t2019: 4 1000 t2020: 2 1000 t2021: 1 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, pineapples and products — export quantity in Myanmar stood at 0 1000 t. That is the lowest value across all 9 years on record.

That represents a change of down 100.0% on the previous year and down 100.0% over five years.

Over the whole period, pineapples and products — export quantity in Myanmar peaked at 4 1000 t in 2017 and was at its lowest, 0 1000 t, in 2014.

That places Myanmar 88th out of 153 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.67 1000 t 0 1000 t 4 1000 t 6
2020s 1 1000 t 0 1000 t 2 1000 t 3

Countries ranked near Myanmar

  1. 88 Tonga 0 1000 t compare
  2. 88 China, Macao SAR 0 1000 t compare
  3. 88 Afghanistan 0 1000 t compare
  4. 88 Saint Kitts and Nevis 0 1000 t compare
  5. 88 Albania 0 1000 t compare
  6. 88 Suriname 0 1000 t compare
  7. 88 Cabo Verde 0 1000 t compare
  8. 88 Saint Vincent and the Grenadines 0 1000 t compare
  9. 88 Montenegro 0 1000 t compare
  10. 88 Lao People's Democratic Republic 0 1000 t compare
  11. 88 French Polynesia 0 1000 t compare
  12. 88 Kuwait 0 1000 t compare
  13. 88 Seychelles 0 1000 t compare
  14. 88 Iceland 0 1000 t compare
  15. 88 Samoa 0 1000 t compare
  16. 88 Kyrgyzstan 0 1000 t compare
  17. 88 Uzbekistan 0 1000 t compare
  18. 88 Gabon 0 1000 t compare
  19. 88 Guyana 0 1000 t compare
  20. 88 Saint Lucia 0 1000 t compare
  21. 88 Bosnia and Herzegovina 0 1000 t compare
  22. 88 Republic of Moldova 0 1000 t compare
  23. 88 Guinea 0 1000 t compare
  24. 88 Haiti 0 1000 t
  25. 88 North Macedonia 0 1000 t compare
  26. 88 Angola 0 1000 t compare
  27. 88 Jordan 0 1000 t compare
  28. 88 New Caledonia 0 1000 t compare
  29. 88 Azerbaijan 0 1000 t compare
  30. 88 Niger 0 1000 t compare
  31. 88 Congo 0 1000 t compare
  32. 88 Finland 0 1000 t compare
  33. 88 Algeria 0 1000 t compare
  34. 88 Belarus 0 1000 t compare
  35. 88 Antigua and Barbuda 0 1000 t compare
  36. 88 Uruguay 0 1000 t compare
  37. 88 Ukraine 0 1000 t compare
  38. 88 Namibia 0 1000 t compare
  39. 88 Tunisia 0 1000 t compare
  40. 88 Norway 0 1000 t compare
  41. 88 Bulgaria 0 1000 t compare
  42. 88 Jamaica 0 1000 t compare
  43. 88 Rwanda 0 1000 t compare
  44. 88 Nicaragua 0 1000 t compare
  45. 88 Yemen 0 1000 t compare
  46. 88 Malawi 0 1000 t compare
  47. 88 Malta 0 1000 t compare
  48. 88 Fiji 0 1000 t compare
  49. 88 Democratic Republic of the Congo 0 1000 t compare
  50. 88 Lebanon 0 1000 t compare
  51. 88 Syrian Arab Republic 0 1000 t compare
  52. 88 Polynesia 0 1000 t compare
  53. 88 Bolivia (Plurinational State of) 0 1000 t compare
  54. 88 Venezuela (Bolivarian Republic of) 0 1000 t compare
  55. 88 Botswana 0 1000 t compare
  56. 88 Zimbabwe 0 1000 t compare
  57. 88 Ethiopia 0 1000 t compare
  58. 88 Cambodia 0 1000 t compare
  59. 88 Bangladesh 0 1000 t compare
  60. 88 Nigeria 0 1000 t compare
  61. 88 Republic of Korea 0 1000 t compare
  62. 88 Pakistan 0 1000 t compare
  63. 88 Egypt 0 1000 t compare
  64. 88 United Republic of Tanzania 0 1000 t compare
  65. 88 Melanesia 0 1000 t compare

See the full ranking of 184 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is pineapples and products — export quantity in Myanmar?
Pineapples and products — export quantity in Myanmar was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples and products — export quantity recorded in Myanmar?
The highest recorded value was 4 1000 t in 2017.
What is the lowest pineapples and products — export quantity recorded in Myanmar?
The lowest recorded value was 0 1000 t in 2014.
How does Myanmar rank for pineapples and products — export quantity?
Myanmar ranks 88th out of 153 countries with data for 2023.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pineapples and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 2,370 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.