Pineapples and products — Domestic supply quantity in Eastern Africa
Eastern Africa: Pineapples and products — Domestic supply quantity was 1,034 1000 t in 2023. ▲ Rising
Pineapples and products — Domestic supply quantity in Eastern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pineapples and products — domestic supply quantity in Eastern Africa is 1,034 1000 t, measured in 2023.
Compared with earlier readings it is down 11.3% on the previous year and up 97.7% over ten years.
Over the whole period, pineapples and products — domestic supply quantity in Eastern Africa peaked at 1,166 1000 t in 2022 and was at its lowest, 523 1000 t, in 2013.
That places Eastern Africa 18th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pineapples and products — Domestic supply quantity in Eastern Africa, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 610 1000 t | — |
| 2011 | 589 1000 t | -3.4% |
| 2012 | 640 1000 t | +8.7% |
| 2013 | 523 1000 t | -18.3% |
| 2014 | 778 1000 t | +48.8% |
| 2015 | 849 1000 t | +9.1% |
| 2016 | 844 1000 t | -0.6% |
| 2017 | 1,027 1000 t | +21.7% |
| 2018 | 1,109 1000 t | +8.0% |
| 2019 | 1,101 1000 t | -0.7% |
| 2020 | 1,059 1000 t | -3.8% |
| 2021 | 1,054 1000 t | -0.5% |
| 2022 | 1,166 1000 t | +10.6% |
| 2023 | 1,034 1000 t | -11.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 807 1000 t | 523 1000 t | 1,109 1000 t | 10 |
| 2020s | 1,078 1000 t | 1,034 1000 t | 1,166 1000 t | 4 |
Countries ranked near Eastern Africa
- 15 Thailand 508 1000 t compare
- 16 Dominican Republic 501 1000 t compare
- 17 United Kingdom of Great Britain and Northern Ireland 426 1000 t compare
- 18 Germany 396 1000 t compare
- 19 Ecuador 392 1000 t compare
- 20 China, Taiwan Province of 387 1000 t compare
- 21 Malaysia 383 1000 t compare
More agriculture & rural data for Eastern Africa
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -0.4094 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.1813 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 6.26 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -4.63 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 7.96 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 13.51 % change on previous year (2024)
- Oranges — Area harvested 87,521 ha (2024)
Frequently asked questions
- What is pineapples and products — domestic supply quantity in Eastern Africa?
- Pineapples and products — domestic supply quantity in Eastern Africa was 1,034 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — domestic supply quantity recorded in Eastern Africa?
- The highest recorded value was 1,166 1000 t in 2022.
- What is the lowest pineapples and products — domestic supply quantity recorded in Eastern Africa?
- The lowest recorded value was 523 1000 t in 2013.
- How does Eastern Africa rank for pineapples and products — domestic supply quantity?
- Eastern Africa ranks 18th out of 29 groups with data for 2023.
- Is pineapples and products — domestic supply quantity rising or falling in Eastern Africa?
- Over the last ten years it is up 97.7%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.