Pimento — Food supply in Bosnia and Herzegovina
Bosnia and Herzegovina: Pimento — Food supply was 75,781 million Kcal in 2023. ▼ Falling
Pimento — Food supply in Bosnia and Herzegovina, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, pimento — food supply in Bosnia and Herzegovina stood at 75,781 million Kcal.
The figure is down 11.0% over ten years.
Over the whole period, pimento — food supply in Bosnia and Herzegovina peaked at 85,552 million Kcal in 2011 and was at its lowest, 75,764 million Kcal, in 2022.
Bosnia and Herzegovina ranks 21st of 161 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Pimento — Food supply in Bosnia and Herzegovina, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 85,475 million Kcal | — |
| 2011 | 85,552 million Kcal | +0.1% |
| 2012 | 84,602 million Kcal | -1.1% |
| 2013 | 85,193 million Kcal | +0.7% |
| 2014 | 83,457 million Kcal | -2.0% |
| 2015 | 81,362 million Kcal | -2.5% |
| 2016 | 81,200 million Kcal | -0.2% |
| 2017 | 80,665 million Kcal | -0.7% |
| 2018 | 79,680 million Kcal | -1.2% |
| 2019 | 79,819 million Kcal | +0.2% |
| 2020 | 76,849 million Kcal | -3.7% |
| 2021 | 80,574 million Kcal | +4.8% |
| 2022 | 75,764 million Kcal | -6.0% |
| 2023 | 75,781 million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 82,701 million Kcal | 79,680 million Kcal | 85,552 million Kcal | 10 |
| 2020s | 77,242 million Kcal | 75,764 million Kcal | 80,574 million Kcal | 4 |
Countries ranked near Bosnia and Herzegovina
- 18 Niger 101,776 million Kcal compare
- 18 Polynesia 12.47 million Kcal compare
- 19 Micronesia 6.3 million Kcal compare
- 19 South Africa 81,859 million Kcal compare
- 20 Micronesia (Federated States of) 0.05 million Kcal compare
- 20 Morocco 76,072 million Kcal compare
- 22 Republic of Korea 75,661 million Kcal compare
- 23 Algeria 66,984 million Kcal compare
- 24 Kazakhstan 63,920 million Kcal compare
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is pimento — food supply in Bosnia and Herzegovina?
- Pimento — food supply in Bosnia and Herzegovina was 75,781 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pimento — food supply recorded in Bosnia and Herzegovina?
- The highest recorded value was 85,552 million Kcal in 2011.
- What is the lowest pimento — food supply recorded in Bosnia and Herzegovina?
- The lowest recorded value was 75,764 million Kcal in 2022.
- How does Bosnia and Herzegovina rank for pimento — food supply?
- Bosnia and Herzegovina ranks 21st out of 161 countries with data for 2023.
- Is pimento — food supply rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 11.0%. The long-run trend across the full record is falling.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pimento — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.