Pigmeat — Food supply in Guinea
Guinea: Pigmeat — Food supply was 12,441 million Kcal in 2023. ◆ Volatile
Pigmeat — Food supply in Guinea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, pigmeat — food supply in Guinea stood at 12,441 million Kcal.
That represents a change of up 1.0% on the previous year and up 179.9% over ten years.
Over the whole period, pigmeat — food supply in Guinea peaked at 18,427 million Kcal in 2020 and was at its lowest, 4,047 million Kcal, in 2010.
That places Guinea 138th out of 192 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Pigmeat — Food supply in Guinea, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 4,047 million Kcal | — |
| 2011 | 4,211 million Kcal | +4.0% |
| 2012 | 4,273 million Kcal | +1.5% |
| 2013 | 4,444 million Kcal | +4.0% |
| 2014 | 4,400 million Kcal | -1.0% |
| 2015 | 4,553 million Kcal | +3.5% |
| 2016 | 5,501 million Kcal | +20.8% |
| 2017 | 6,022 million Kcal | +9.5% |
| 2018 | 5,953 million Kcal | -1.1% |
| 2019 | 6,680 million Kcal | +12.2% |
| 2020 | 18,427 million Kcal | +175.8% |
| 2021 | 9,170 million Kcal | -50.2% |
| 2022 | 12,316 million Kcal | +34.3% |
| 2023 | 12,441 million Kcal | +1.0% |
Guinea compared with similar countries
- Guinea's 12,441 million Kcal is below the median for lower middle income countries, which is 30,849 million Kcal, 40% of the median. (41 countries reporting)
- Guinea's 12,441 million Kcal is below the median for Sub-Saharan Africa, which is 32,437 million Kcal, 38% of the median. (34 countries reporting)
Biggest year-on-year movements
Years where Pigmeat — Food supply in Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +175.8% | 6,680 million Kcal | 18,427 million Kcal |
| 2021 | -50.2% | 18,427 million Kcal | 9,170 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 5,009 million Kcal | 4,047 million Kcal | 6,680 million Kcal | 10 |
| 2020s | 13,089 million Kcal | 9,170 million Kcal | 18,427 million Kcal | 4 |
Countries ranked near Guinea
- 135 Kyrgyzstan 14,069 million Kcal compare
- 136 Lebanon 13,955 million Kcal compare
- 137 Micronesia 13,548 million Kcal compare
- 139 Jamaica 12,067 million Kcal compare
- 140 Suriname 11,906 million Kcal compare
- 141 Uzbekistan 10,919 million Kcal compare
More agriculture & rural data for Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 14.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 587.44 current US$ per person (2025)
- Rural population, annual growth rate 1.6 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6148 units per person (2025)
- Share of GDP from agriculture 31.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 31.3% (2025)
- Agricultural raw materials exports 1.8% (2016)
- Agricultural raw materials imports 0.4% (2016)
Frequently asked questions
- What is pigmeat — food supply in Guinea?
- Pigmeat — food supply in Guinea was 12,441 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigmeat — food supply recorded in Guinea?
- The highest recorded value was 18,427 million Kcal in 2020.
- What is the lowest pigmeat — food supply recorded in Guinea?
- The lowest recorded value was 4,047 million Kcal in 2010.
- How does Guinea rank for pigmeat — food supply?
- Guinea ranks 138th out of 192 countries with data for 2023.
- Is pigmeat — food supply rising or falling in Guinea?
- Over the last ten years it is up 179.9%. The long-run trend across the full record is volatile.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.