Pigmeat — Food supply in Micronesia (Federated States of)

Micronesia (Federated States of): Pigmeat — Food supply was 117.34 kcal/cap/d in 2023. ▬ Flat

Latest (2023)
117.34 kcal/cap/d
Change on year
up 0.9%
World rank
4th
of 20 countries
All-time high
125.34 kcal/cap/d
in 2021
All-time low
112.05 kcal/cap/d
in 2019
Years of data
5
2019–2023

Pigmeat — Food supply in Micronesia (Federated States of), 2019–2023

0501001502019202120232019: 112 kcal/cap/d2020: 117.7 kcal/cap/d2021: 125.3 kcal/cap/d2022: 116.3 kcal/cap/d2023: 117.3 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for pigmeat — food supply in Micronesia (Federated States of) is 117.34 kcal/cap/d, measured in 2023.

That represents a change of up 0.9% on the previous year and up 4.7% over five years.

That places Micronesia (Federated States of) 4th out of 20 countries with data for 2023, putting it in the top quarter.

Pigmeat — Food supply in Micronesia (Federated States of), year by year

Annual values for Pigmeat — Food supply (kcal/capita/day) in Micronesia (Federated States of), 2019 to 2023.
Year kcal/cap/d Change
2019 112.05 kcal/cap/d
2020 117.72 kcal/cap/d +5.1%
2021 125.34 kcal/cap/d +6.5%
2022 116.28 kcal/cap/d -7.2%
2023 117.34 kcal/cap/d +0.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 112.05 kcal/cap/d 112.05 kcal/cap/d 112.05 kcal/cap/d 1
2020s 119.17 kcal/cap/d 116.28 kcal/cap/d 125.34 kcal/cap/d 4

Countries ranked near Micronesia (Federated States of)

  1. 1 Montenegro 331.1 kcal/cap/d compare
  2. 1 Viet Nam 220.76 kcal/cap/d compare
  3. 2 Denmark 321.05 kcal/cap/d compare
  4. 2 Polynesia 127.98 kcal/cap/d compare
  5. 3 Micronesia 118.37 kcal/cap/d compare
  6. 3 Poland 293.33 kcal/cap/d compare
  7. 4 China, Macao SAR 292.12 kcal/cap/d compare
  8. 5 China, mainland 271.13 kcal/cap/d compare
  9. 6 Lao People's Democratic Republic 88.39 kcal/cap/d compare
  10. 6 China 270.17 kcal/cap/d compare
  11. 7 Timor-Leste 80.92 kcal/cap/d compare
  12. 7 Lithuania 269.24 kcal/cap/d compare

See the full ranking of 211 places →

More agriculture & rural data for Micronesia (Federated States of)

All data for Micronesia (Federated States of) →

Frequently asked questions

What is pigmeat — food supply in Micronesia (Federated States of)?
Pigmeat — food supply in Micronesia (Federated States of) was 117.34 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pigmeat — food supply recorded in Micronesia (Federated States of)?
The highest recorded value was 125.34 kcal/cap/d in 2021.
What is the lowest pigmeat — food supply recorded in Micronesia (Federated States of)?
The lowest recorded value was 112.05 kcal/cap/d in 2019.
How does Micronesia (Federated States of) rank for pigmeat — food supply?
Micronesia (Federated States of) ranks 4th out of 20 countries with data for 2023.
Where does this Micronesia (Federated States of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Pigmeat — Food supply in Micronesia (Federated States of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/pigmeat-food-supply-kcal-capita-day/micronesia-federated-states-of/

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About this data

Indicator
Pigmeat — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,860 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.