Pigmeat — Food supply in China, mainland

China, mainland: Pigmeat — Food supply was 271.13 kcal/cap/d in 2023. ▬ Flat

Latest (2023)
271.13 kcal/cap/d
Change on year
up 5.1%
World rank
5th
of 162 countries
All-time high
271.13 kcal/cap/d
in 2023
All-time low
191.13 kcal/cap/d
in 2020
Years of data
14
2010–2023

Pigmeat — Food supply in China, mainland, 2010–2023

01002003002010201620232010: 242.2 kcal/cap/d2011: 231.8 kcal/cap/d2012: 234.4 kcal/cap/d2013: 237.7 kcal/cap/d2014: 251.1 kcal/cap/d2015: 254.1 kcal/cap/d2016: 255.7 kcal/cap/d2017: 253.5 kcal/cap/d2018: 245.5 kcal/cap/d2019: 237.3 kcal/cap/d2020: 191.1 kcal/cap/d2021: 232.2 kcal/cap/d2022: 258.1 kcal/cap/d2023: 271.1 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, pigmeat — food supply in China, mainland stood at 271.13 kcal/cap/d. That is the highest value across all 14 years on record.

The figure is up 5.1% on the previous year and up 14.1% over ten years.

Over the whole period, pigmeat — food supply in China, mainland peaked at 271.13 kcal/cap/d in 2023 and was at its lowest, 191.13 kcal/cap/d, in 2020.

That places China, mainland 5th out of 162 countries with data for 2023, putting it in the top 10%.

Pigmeat — Food supply in China, mainland, year by year

Annual values for Pigmeat — Food supply (kcal/capita/day) in China, mainland, 2010 to 2023.
Year kcal/cap/d Change
2010 242.18 kcal/cap/d
2011 231.75 kcal/cap/d -4.3%
2012 234.37 kcal/cap/d +1.1%
2013 237.68 kcal/cap/d +1.4%
2014 251.05 kcal/cap/d +5.6%
2015 254.14 kcal/cap/d +1.2%
2016 255.73 kcal/cap/d +0.6%
2017 253.52 kcal/cap/d -0.9%
2018 245.54 kcal/cap/d -3.1%
2019 237.33 kcal/cap/d -3.3%
2020 191.13 kcal/cap/d -19.5%
2021 232.21 kcal/cap/d +21.5%
2022 258.07 kcal/cap/d +11.1%
2023 271.13 kcal/cap/d +5.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 244.33 kcal/cap/d 231.75 kcal/cap/d 255.73 kcal/cap/d 10
2020s 238.13 kcal/cap/d 191.13 kcal/cap/d 271.13 kcal/cap/d 4

Countries ranked near China, mainland

  1. 2 Denmark 321.05 kcal/cap/d compare
  2. 2 Polynesia 127.98 kcal/cap/d compare
  3. 3 Micronesia 118.37 kcal/cap/d compare
  4. 3 Poland 293.33 kcal/cap/d compare
  5. 4 Micronesia (Federated States of) 117.34 kcal/cap/d compare
  6. 4 China, Macao SAR 292.12 kcal/cap/d compare
  7. 6 Lao People's Democratic Republic 88.39 kcal/cap/d compare
  8. 6 China 270.17 kcal/cap/d compare
  9. 7 Timor-Leste 80.92 kcal/cap/d compare
  10. 7 Lithuania 269.24 kcal/cap/d compare
  11. 8 Republic of Moldova 69.2 kcal/cap/d compare
  12. 8 Croatia 238.57 kcal/cap/d compare

See the full ranking of 211 places →

More agriculture & rural data for China, mainland

All data for China, mainland →

Frequently asked questions

What is pigmeat — food supply in China, mainland?
Pigmeat — food supply in China, mainland was 271.13 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pigmeat — food supply recorded in China, mainland?
The highest recorded value was 271.13 kcal/cap/d in 2023.
What is the lowest pigmeat — food supply recorded in China, mainland?
The lowest recorded value was 191.13 kcal/cap/d in 2020.
How does China, mainland rank for pigmeat — food supply?
China, mainland ranks 5th out of 162 countries with data for 2023.
Is pigmeat — food supply rising or falling in China, mainland?
Over the last ten years it is up 14.1%. The long-run trend across the full record is flat.
Where does this China, mainland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Pigmeat — Food supply in China, mainland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/pigmeat-food-supply-kcal-capita-day/china-mainland/

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About this data

Indicator
Pigmeat — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,860 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.