Pigeon peas, dry — Yield in Myanmar
Myanmar: Pigeon peas, dry — Yield was 723.2 kg/ha in 2024. ▲ Rising
Pigeon peas, dry — Yield in Myanmar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pigeon peas, dry — yield in Myanmar is 723.2 kg/ha, measured in 2024.
The figure is down 0.4% on the previous year and down 22.2% over ten years.
Over the whole period, pigeon peas, dry — yield in Myanmar peaked at 1,302 kg/ha in 2010 and was at its lowest, 224.7 kg/ha, in 1967.
Myanmar ranks 18th of 23 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Pigeon peas, dry — Yield in Myanmar, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 380.2 kg/ha | — |
| 1962 | 422.1 kg/ha | +11.0% |
| 1963 | 433 kg/ha | +2.6% |
| 1964 | 500.7 kg/ha | +15.6% |
| 1965 | 328.5 kg/ha | -34.4% |
| 1966 | 323.4 kg/ha | -1.6% |
| 1967 | 224.7 kg/ha | -30.5% |
| 1968 | 320.2 kg/ha | +42.5% |
| 1969 | 434.2 kg/ha | +35.6% |
| 1970 | 402.7 kg/ha | -7.3% |
| 1971 | 413.3 kg/ha | +2.6% |
| 1972 | 408.7 kg/ha | -1.1% |
| 1973 | 348.4 kg/ha | -14.8% |
| 1974 | 434.3 kg/ha | +24.7% |
| 1975 | 375.2 kg/ha | -13.6% |
| 1976 | 381.5 kg/ha | +1.7% |
| 1977 | 447.3 kg/ha | +17.2% |
| 1978 | 397.4 kg/ha | -11.2% |
| 1979 | 412.1 kg/ha | +3.7% |
| 1980 | 656.1 kg/ha | +59.2% |
| 1981 | 435.6 kg/ha | -33.6% |
| 1982 | 573.5 kg/ha | +31.7% |
| 1983 | 591.4 kg/ha | +3.1% |
| 1984 | 665.4 kg/ha | +12.5% |
| 1985 | 622.8 kg/ha | -6.4% |
| 1986 | 666.2 kg/ha | +7.0% |
| 1987 | 671.8 kg/ha | +0.8% |
| 1988 | 718.4 kg/ha | +6.9% |
| 1989 | 669.1 kg/ha | -6.9% |
| 1990 | 650.3 kg/ha | -2.8% |
| 1991 | 597.1 kg/ha | -8.2% |
| 1992 | 663.3 kg/ha | +11.1% |
| 1993 | 626.2 kg/ha | -5.6% |
| 1994 | 611.4 kg/ha | -2.4% |
| 1995 | 594 kg/ha | -2.8% |
| 1996 | 660.5 kg/ha | +11.2% |
| 1997 | 714.5 kg/ha | +8.2% |
| 1998 | 611 kg/ha | -14.5% |
| 1999 | 607.2 kg/ha | -0.6% |
| 2000 | 881.4 kg/ha | +45.2% |
| 2001 | 949.1 kg/ha | +7.7% |
| 2002 | 847.5 kg/ha | -10.7% |
| 2003 | 911.1 kg/ha | +7.5% |
| 2004 | 989.9 kg/ha | +8.6% |
| 2005 | 1,123 kg/ha | +13.5% |
| 2006 | 1,139 kg/ha | +1.4% |
| 2007 | 1,221 kg/ha | +7.3% |
| 2008 | 1,251 kg/ha | +2.4% |
| 2009 | 1,234 kg/ha | -1.4% |
| 2010 | 1,302 kg/ha | +5.5% |
| 2011 | 902.1 kg/ha | -30.7% |
| 2012 | 896 kg/ha | -0.7% |
| 2013 | 906.4 kg/ha | +1.2% |
| 2014 | 929.4 kg/ha | +2.5% |
| 2015 | 931.4 kg/ha | +0.2% |
| 2016 | 939.2 kg/ha | +0.8% |
| 2017 | 842.7 kg/ha | -10.3% |
| 2018 | 806.7 kg/ha | -4.3% |
| 2019 | 786.7 kg/ha | -2.5% |
| 2020 | 745.2 kg/ha | -5.3% |
| 2021 | 750.3 kg/ha | +0.7% |
| 2022 | 732.4 kg/ha | -2.4% |
| 2023 | 725.9 kg/ha | -0.9% |
| 2024 | 723.2 kg/ha | -0.4% |
Myanmar compared with similar countries
- Myanmar's 723.2 kg/ha is below the median for lower middle income countries, which is 766.4 kg/ha, 94% of the median. (9 countries reporting)
Biggest year-on-year movements
Years where Pigeon peas, dry — Yield in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +59.2% | 412.1 kg/ha | 656.1 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 374.11 kg/ha | 224.7 kg/ha | 500.7 kg/ha | 9 |
| 1970s | 402.09 kg/ha | 348.4 kg/ha | 447.3 kg/ha | 10 |
| 1980s | 627.03 kg/ha | 435.6 kg/ha | 718.4 kg/ha | 10 |
| 1990s | 633.55 kg/ha | 594 kg/ha | 714.5 kg/ha | 10 |
| 2000s | 1,055 kg/ha | 847.5 kg/ha | 1,251 kg/ha | 10 |
| 2010s | 924.28 kg/ha | 786.7 kg/ha | 1,302 kg/ha | 10 |
| 2020s | 735.4 kg/ha | 723.2 kg/ha | 750.3 kg/ha | 5 |
Countries ranked near Myanmar
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is pigeon peas, dry — yield in Myanmar?
- Pigeon peas, dry — yield in Myanmar was 723.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — yield recorded in Myanmar?
- The highest recorded value was 1,302 kg/ha in 2010.
- What is the lowest pigeon peas, dry — yield recorded in Myanmar?
- The lowest recorded value was 224.7 kg/ha in 1967.
- How does Myanmar rank for pigeon peas, dry — yield?
- Myanmar ranks 18th out of 23 countries with data for 2024.
- Is pigeon peas, dry — yield rising or falling in Myanmar?
- Over the last ten years it is down 22.2%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.