Pigeon peas, dry — Yield in Comoros

Comoros: Pigeon peas, dry — Yield was 766.4 kg/ha in 2024. ▲ Rising

Latest (2024)
766.4 kg/ha
Change on year
down 0.8%
World rank
17th
of 23 countries
All-time high
797.5 kg/ha
in 2020
All-time low
657.9 kg/ha
in 1990
Years of data
35
1990–2024

Pigeon peas, dry — Yield in Comoros, 1990–2024

02004006008001990200720241990: 657.9 kg/ha1991: 666.4 kg/ha1992: 669.8 kg/ha1993: 666.7 kg/ha1994: 679.2 kg/ha1995: 690 kg/ha1996: 689.3 kg/ha1997: 692.9 kg/ha1998: 696.5 kg/ha1999: 699.9 kg/ha2000: 703.2 kg/ha2001: 714.3 kg/ha2002: 712.8 kg/ha2003: 727.3 kg/ha2004: 722.5 kg/ha2005: 726.6 kg/ha2006: 733.3 kg/ha2007: 736.2 kg/ha2008: 742 kg/ha2009: 745.9 kg/ha2010: 751.6 kg/ha2011: 757.2 kg/ha2012: 762.9 kg/ha2013: 768.5 kg/ha2014: 770 kg/ha2015: 774.7 kg/ha2016: 779.3 kg/ha2017: 783.8 kg/ha2018: 788.4 kg/ha2019: 792.8 kg/ha2020: 797.5 kg/ha2021: 771.9 kg/ha2022: 775.6 kg/ha2023: 772.9 kg/ha2024: 766.4 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pigeon peas, dry — yield in Comoros stood at 766.4 kg/ha.

The figure is down 0.8% on the previous year and down 0.5% over ten years.

Over the whole period, pigeon peas, dry — yield in Comoros peaked at 797.5 kg/ha in 2020 and was at its lowest, 657.9 kg/ha, in 1990.

Comoros ranks 17th of 23 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Pigeon peas, dry — Yield in Comoros, year by year

Annual values for Pigeon peas, dry — Yield in Comoros, 1990 to 2024.
Year kg/ha Change
1990 657.9 kg/ha —
1991 666.4 kg/ha +1.3%
1992 669.8 kg/ha +0.5%
1993 666.7 kg/ha -0.5%
1994 679.2 kg/ha +1.9%
1995 690 kg/ha +1.6%
1996 689.3 kg/ha -0.1%
1997 692.9 kg/ha +0.5%
1998 696.5 kg/ha +0.5%
1999 699.9 kg/ha +0.5%
2000 703.2 kg/ha +0.5%
2001 714.3 kg/ha +1.6%
2002 712.8 kg/ha -0.2%
2003 727.3 kg/ha +2.0%
2004 722.5 kg/ha -0.7%
2005 726.6 kg/ha +0.6%
2006 733.3 kg/ha +0.9%
2007 736.2 kg/ha +0.4%
2008 742 kg/ha +0.8%
2009 745.9 kg/ha +0.5%
2010 751.6 kg/ha +0.8%
2011 757.2 kg/ha +0.7%
2012 762.9 kg/ha +0.8%
2013 768.5 kg/ha +0.7%
2014 770 kg/ha +0.2%
2015 774.7 kg/ha +0.6%
2016 779.3 kg/ha +0.6%
2017 783.8 kg/ha +0.6%
2018 788.4 kg/ha +0.6%
2019 792.8 kg/ha +0.6%
2020 797.5 kg/ha +0.6%
2021 771.9 kg/ha -3.2%
2022 775.6 kg/ha +0.5%
2023 772.9 kg/ha -0.3%
2024 766.4 kg/ha -0.8%

Comoros compared with similar countries

  • Comoros's 766.4 kg/ha is below the median for Sub-Saharan Africa, which is 793.05 kg/ha, 97% of the median. (6 countries reporting)
  • Comoros's 766.4 kg/ha is above the median for lower middle income countries, which is 766.4 kg/ha, 1.0× the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 680.86 kg/ha 657.9 kg/ha 699.9 kg/ha 10
2000s 726.41 kg/ha 703.2 kg/ha 745.9 kg/ha 10
2010s 772.92 kg/ha 751.6 kg/ha 792.8 kg/ha 10
2020s 776.86 kg/ha 766.4 kg/ha 797.5 kg/ha 5

Countries ranked near Comoros

  1. 14 Nepal 932.4 kg/ha compare
  2. 15 India 836.1 kg/ha compare
  3. 16 Benin 819.7 kg/ha compare
  4. 18 Myanmar 723.2 kg/ha compare
  5. 19 Pakistan 711.4 kg/ha compare
  6. 20 Kenya 673.9 kg/ha compare

See the full ranking of 43 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is pigeon peas, dry — yield in Comoros?
Pigeon peas, dry — yield in Comoros was 766.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pigeon peas, dry — yield recorded in Comoros?
The highest recorded value was 797.5 kg/ha in 2020.
What is the lowest pigeon peas, dry — yield recorded in Comoros?
The lowest recorded value was 657.9 kg/ha in 1990.
How does Comoros rank for pigeon peas, dry — yield?
Comoros ranks 17th out of 23 countries with data for 2024.
Is pigeon peas, dry — yield rising or falling in Comoros?
Over the last ten years it is down 0.5%. The long-run trend across the full record is rising.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Yield. Statizoid updates them automatically from the source API.

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Pigeon peas, dry — Yield in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/pigeon-peas-dry-yield/comoros/

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About this data

Indicator
Pigeon peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,458 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.