Pigeon peas, dry — Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Pigeon peas, dry — Production was 501,371 t in 2024. ◆ Volatile

Latest (2024)
501,371 t
Change on year
up 3.4%
Rank
7th
of 13 groups
All-time high
503,471 t
in 2017
All-time low
77,300 t
in 1961
Years of data
64
1961–2024

Pigeon peas, dry — Production in Land Locked Developing Countries (LLDCs), 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pigeon peas, dry — production in Land Locked Developing Countries (LLDCs) stood at 501,371 t.

The figure is up 3.4% on the previous year and up 40.8% over ten years.

Over the whole period, pigeon peas, dry — production in Land Locked Developing Countries (LLDCs) peaked at 503,471 t in 2017 and was at its lowest, 77,300 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Pigeon peas, dry — Production in Land Locked Developing Countries (LLDCs), year by year

Annual values for Pigeon peas, dry — Production in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year t Change
1961 77,300 t —
1962 80,300 t +3.9%
1963 85,300 t +6.2%
1964 97,300 t +14.1%
1965 98,800 t +1.5%
1966 80,960 t -18.1%
1967 100,800 t +24.5%
1968 102,800 t +2.0%
1969 128,620 t +25.1%
1970 120,300 t -6.5%
1971 122,800 t +2.1%
1972 132,000 t +7.5%
1973 117,600 t -10.9%
1974 133,100 t +13.2%
1975 110,800 t -16.8%
1976 124,600 t +12.5%
1977 130,200 t +4.5%
1978 134,700 t +3.5%
1979 106,600 t -20.9%
1980 114,630 t +7.5%
1981 115,200 t +0.5%
1982 120,300 t +4.4%
1983 123,500 t +2.7%
1984 109,800 t -11.1%
1985 113,000 t +2.9%
1986 117,619 t +4.1%
1987 116,850 t -0.7%
1988 128,690 t +10.1%
1989 125,169 t -2.7%
1990 137,571 t +9.9%
1991 129,559 t -5.8%
1992 124,810 t -3.7%
1993 129,920 t +4.1%
1994 128,503 t -1.1%
1995 132,306 t +3.0%
1996 167,480 t +26.6%
1997 154,190 t -7.9%
1998 161,785 t +4.9%
1999 187,904 t +16.1%
2000 201,532 t +7.3%
2001 209,085 t +3.7%
2002 214,515 t +2.6%
2003 226,835 t +5.7%
2004 198,952 t -12.3%
2005 169,144 t -15.0%
2006 238,562 t +41.0%
2007 268,410 t +12.5%
2008 181,714 t -32.3%
2009 218,408 t +20.2%
2010 229,331 t +5.0%
2011 253,177 t +10.4%
2012 272,809 t +7.8%
2013 325,212 t +19.2%
2014 356,179 t +9.5%
2015 366,309 t +2.8%
2016 403,360 t +10.1%
2017 503,471 t +24.8%
2018 467,157 t -7.2%
2019 436,268 t -6.6%
2020 457,325 t +4.8%
2021 454,073 t -0.7%
2022 460,740 t +1.5%
2023 484,878 t +5.2%
2024 501,371 t +3.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 94,687 t 77,300 t 128,620 t 9
1970s 123,270 t 106,600 t 134,700 t 10
1980s 118,476 t 109,800 t 128,690 t 10
1990s 145,403 t 124,810 t 187,904 t 10
2000s 212,716 t 169,144 t 268,410 t 10
2010s 361,327 t 229,331 t 503,471 t 10
2020s 471,677 t 454,073 t 501,371 t 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 4 Kenya 96,800 t compare
  2. 5 Democratic Republic of the Congo 7,154 t compare
  3. 5 Dominican Republic 27,826 t compare
  4. 6 Uganda 13,514 t compare
  5. 7 Benin 12,697 t compare
  6. 7 Venezuela (Bolivarian Republic of) 2,532 t compare
  7. 8 Nepal 11,605 t compare
  8. 9 Peru 9,348 t compare
  9. 10 Haiti 6,589 t compare
  10. 10 Caribbean 36,604 t compare

See the full ranking of 43 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is pigeon peas, dry — production in Land Locked Developing Countries (LLDCs)?
Pigeon peas, dry — production in Land Locked Developing Countries (LLDCs) was 501,371 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pigeon peas, dry — production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 503,471 t in 2017.
What is the lowest pigeon peas, dry — production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 77,300 t in 1961.
How does Land Locked Developing Countries (LLDCs) rank for pigeon peas, dry — production?
Land Locked Developing Countries (LLDCs) ranks 7th out of 13 groups with data for 2024.
Is pigeon peas, dry — production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 40.8%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Production. Statizoid updates them automatically from the source API.

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Pigeon peas, dry — Production in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/pigeon-peas-dry-production/land-locked-developing-countries-lldcs/

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About this data

Indicator
Pigeon peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,467 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.