Pigeon peas, dry — Area harvested in Grenada

Grenada: Pigeon peas, dry — Area harvested was 153 ha in 2024. ▼ Falling

Latest (2024)
153 ha
Change on year
down 56.0%
World rank
19th
of 23 countries
All-time high
661 ha
in 1979
All-time low
153 ha
in 2024
Years of data
64
1961–2024

Pigeon peas, dry — Area harvested in Grenada, 1961–2024

200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, pigeon peas, dry — area harvested in Grenada stood at 153 ha. That is the lowest value across all 64 years on record.

That represents a change of down 56.0% on the previous year and down 69.9% over ten years.

Over the whole period, pigeon peas, dry — area harvested in Grenada peaked at 661 ha in 1979 and was at its lowest, 153 ha, in 2024.

Grenada ranks 19th of 23 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Pigeon peas, dry — Area harvested in Grenada, year by year

Annual values for Pigeon peas, dry — Area harvested in Grenada, 1961 to 2024.
Year ha Change
1961 650 ha —
1962 650 ha +0.0%
1963 650 ha +0.0%
1964 650 ha +0.0%
1965 650 ha +0.0%
1966 650 ha +0.0%
1967 650 ha +0.0%
1968 650 ha +0.0%
1969 620 ha -4.6%
1970 600 ha -3.2%
1971 450 ha -25.0%
1972 540 ha +20.0%
1973 560 ha +3.7%
1974 560 ha +0.0%
1975 580 ha +3.6%
1976 610 ha +5.2%
1977 660 ha +8.2%
1978 610 ha -7.6%
1979 661 ha +8.4%
1980 500 ha -24.4%
1981 404 ha -19.2%
1982 410 ha +1.5%
1983 410 ha +0.0%
1984 410 ha +0.0%
1985 400 ha -2.4%
1986 420 ha +5.0%
1987 430 ha +2.4%
1988 440 ha +2.3%
1989 450 ha +2.3%
1990 460 ha +2.2%
1991 470 ha +2.2%
1992 470 ha +0.0%
1993 480 ha +2.1%
1994 485 ha +1.0%
1995 490 ha +1.0%
1996 490 ha +0.0%
1997 500 ha +2.0%
1998 500 ha +0.0%
1999 510 ha +2.0%
2000 510 ha +0.0%
2001 510 ha +0.0%
2002 510 ha +0.0%
2003 520 ha +2.0%
2004 520 ha +0.0%
2005 520 ha +0.0%
2006 520 ha +0.0%
2007 550 ha +5.8%
2008 534 ha -2.9%
2009 590 ha +10.5%
2010 618 ha +4.7%
2011 633 ha +2.4%
2012 580 ha -8.4%
2013 550 ha -5.2%
2014 508 ha -7.6%
2015 447 ha -12.0%
2016 373 ha -16.6%
2017 300 ha -19.6%
2018 373 ha +24.3%
2019 349 ha -6.4%
2020 341 ha -2.3%
2021 354 ha +3.8%
2022 348 ha -1.7%
2023 348 ha +0.0%
2024 153 ha -56.0%

Grenada compared with similar countries

  • Grenada's 153 ha is below the median for Latin America & Caribbean, which is 607 ha, 25% of the median. (11 countries reporting)
  • Grenada's 153 ha is below the median for upper middle income countries, which is 465 ha, 33% of the median. (7 countries reporting)

Biggest year-on-year movements

Years where Pigeon peas, dry — Area harvested in Grenada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 -56.0% 348 ha 153 ha
1971 -25.0% 600 ha 450 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 646.67 ha 620 ha 650 ha 9
1970s 583.1 ha 450 ha 661 ha 10
1980s 427.4 ha 400 ha 500 ha 10
1990s 485.5 ha 460 ha 510 ha 10
2000s 528.4 ha 510 ha 590 ha 10
2010s 473.1 ha 300 ha 633 ha 10
2020s 308.8 ha 153 ha 354 ha 5

Countries ranked near Grenada

  1. 16 Jamaica 465 ha compare
  2. 17 Bangladesh 367 ha compare
  3. 18 Philippines 358 ha compare
  4. 20 Bahamas 135 ha compare
  5. 21 Puerto Rico 49 ha compare
  6. 22 Pakistan 6 ha compare

See the full ranking of 43 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is pigeon peas, dry — area harvested in Grenada?
Pigeon peas, dry — area harvested in Grenada was 153 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pigeon peas, dry — area harvested recorded in Grenada?
The highest recorded value was 661 ha in 1979.
What is the lowest pigeon peas, dry — area harvested recorded in Grenada?
The lowest recorded value was 153 ha in 2024.
How does Grenada rank for pigeon peas, dry — area harvested?
Grenada ranks 19th out of 23 countries with data for 2024.
Is pigeon peas, dry — area harvested rising or falling in Grenada?
Over the last ten years it is down 69.9%. The long-run trend across the full record is falling.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pigeon peas, dry — Area harvested in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/pigeon-peas-dry-area-harvested/grenada/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pigeon-peas-dry-area-harvested/grenada/">Pigeon peas, dry — Area harvested in Grenada</a> — Statizoid

About this data

Indicator
Pigeon peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,467 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.