Pigeon peas, dry — Area harvested in Bahamas
Bahamas: Pigeon peas, dry — Area harvested was 135 ha in 2024. ▼ Falling
Pigeon peas, dry — Area harvested in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, pigeon peas, dry — area harvested in Bahamas stood at 135 ha.
That represents a change of down 1.5% over ten years.
Over the whole period, pigeon peas, dry — area harvested in Bahamas peaked at 510 ha in 1987 and was at its lowest, 121 ha, in 2015.
That places Bahamas 20th out of 23 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Pigeon peas, dry — Area harvested in Bahamas, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 290 ha | — |
| 1962 | 320 ha | +10.3% |
| 1963 | 340 ha | +6.2% |
| 1964 | 350 ha | +2.9% |
| 1965 | 380 ha | +8.6% |
| 1966 | 400 ha | +5.3% |
| 1967 | 405 ha | +1.2% |
| 1968 | 410 ha | +1.2% |
| 1969 | 415 ha | +1.2% |
| 1970 | 420 ha | +1.2% |
| 1971 | 427 ha | +1.7% |
| 1972 | 436 ha | +2.1% |
| 1973 | 441 ha | +1.1% |
| 1974 | 449 ha | +1.8% |
| 1975 | 453 ha | +0.9% |
| 1976 | 445 ha | -1.8% |
| 1977 | 448 ha | +0.7% |
| 1978 | 373 ha | -16.7% |
| 1979 | 400 ha | +7.2% |
| 1980 | 420 ha | +5.0% |
| 1981 | 440 ha | +4.8% |
| 1982 | 460 ha | +4.5% |
| 1983 | 480 ha | +4.3% |
| 1984 | 500 ha | +4.2% |
| 1985 | 500 ha | +0.0% |
| 1986 | 500 ha | +0.0% |
| 1987 | 510 ha | +2.0% |
| 1988 | 510 ha | +0.0% |
| 1989 | 500 ha | -2.0% |
| 1990 | 443 ha | -11.4% |
| 1991 | 440 ha | -0.7% |
| 1992 | 360 ha | -18.2% |
| 1993 | 295 ha | -18.1% |
| 1994 | 193 ha | -34.6% |
| 1995 | 195 ha | +1.0% |
| 1996 | 207 ha | +6.2% |
| 1997 | 199 ha | -3.9% |
| 1998 | 199 ha | +0.0% |
| 1999 | 188 ha | -5.5% |
| 2000 | 170 ha | -9.6% |
| 2001 | 160 ha | -5.9% |
| 2002 | 170 ha | +6.2% |
| 2003 | 175 ha | +2.9% |
| 2004 | 180 ha | +2.9% |
| 2005 | 181 ha | +0.6% |
| 2006 | 190 ha | +5.0% |
| 2007 | 200 ha | +5.3% |
| 2008 | 169 ha | -15.5% |
| 2009 | 148 ha | -12.4% |
| 2010 | 128 ha | -13.5% |
| 2011 | 130 ha | +1.6% |
| 2012 | 131 ha | +0.8% |
| 2013 | 135 ha | +3.1% |
| 2014 | 137 ha | +1.5% |
| 2015 | 121 ha | -11.7% |
| 2016 | 131 ha | +8.3% |
| 2017 | 134 ha | +2.3% |
| 2018 | 134 ha | +0.0% |
| 2019 | 135 ha | +0.7% |
| 2020 | 134 ha | -0.7% |
| 2021 | 135 ha | +0.7% |
| 2022 | 135 ha | +0.0% |
| 2023 | 135 ha | +0.0% |
| 2024 | 135 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 367.78 ha | 290 ha | 415 ha | 9 |
| 1970s | 429.2 ha | 373 ha | 453 ha | 10 |
| 1980s | 482 ha | 420 ha | 510 ha | 10 |
| 1990s | 271.9 ha | 188 ha | 443 ha | 10 |
| 2000s | 174.3 ha | 148 ha | 200 ha | 10 |
| 2010s | 131.6 ha | 121 ha | 137 ha | 10 |
| 2020s | 134.8 ha | 134 ha | 135 ha | 5 |
Countries ranked near Bahamas
- 17 Bangladesh 367 ha compare
- 18 Philippines 358 ha compare
- 19 Grenada 153 ha compare
- 21 Puerto Rico 49 ha compare
- 22 Pakistan 6 ha compare
- 23 Saint Vincent and the Grenadines 4 ha compare
More agriculture & rural data for Bahamas
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1867 units per person (2025)
- Agriculture share gdp 0.5148 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.5148 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is pigeon peas, dry — area harvested in Bahamas?
- Pigeon peas, dry — area harvested in Bahamas was 135 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — area harvested recorded in Bahamas?
- The highest recorded value was 510 ha in 1987.
- What is the lowest pigeon peas, dry — area harvested recorded in Bahamas?
- The lowest recorded value was 121 ha in 2015.
- How does Bahamas rank for pigeon peas, dry — area harvested?
- Bahamas ranks 20th out of 23 countries with data for 2024.
- Is pigeon peas, dry — area harvested rising or falling in Bahamas?
- Over the last ten years it is down 1.5%. The long-run trend across the full record is falling.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.