Persimmons — Yield in World
World: Persimmons — Yield was 4,138 kg/ha in 2024. ▼ Falling
Persimmons — Yield in World, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for persimmons — yield in World is 4,138 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.2% on the previous year and down 12.2% over ten years.
Over the whole period, persimmons — yield in World peaked at 8,090 kg/ha in 1961 and was at its lowest, 4,125 kg/ha, in 2003.
The long-run direction has been consistently falling across the 64 years of available data.
Persimmons — Yield in World, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,090 kg/ha | — |
| 1962 | 6,834 kg/ha | -15.5% |
| 1963 | 7,556 kg/ha | +10.6% |
| 1964 | 7,515 kg/ha | -0.5% |
| 1965 | 6,592 kg/ha | -12.3% |
| 1966 | 5,740 kg/ha | -12.9% |
| 1967 | 5,956 kg/ha | +3.8% |
| 1968 | 5,134 kg/ha | -13.8% |
| 1969 | 5,848 kg/ha | +13.9% |
| 1970 | 4,833 kg/ha | -17.3% |
| 1971 | 4,383 kg/ha | -9.3% |
| 1972 | 4,996 kg/ha | +14.0% |
| 1973 | 5,907 kg/ha | +18.3% |
| 1974 | 4,733 kg/ha | -19.9% |
| 1975 | 4,831 kg/ha | +2.1% |
| 1976 | 4,536 kg/ha | -6.1% |
| 1977 | 4,628 kg/ha | +2.0% |
| 1978 | 5,361 kg/ha | +15.8% |
| 1979 | 6,358 kg/ha | +18.6% |
| 1980 | 6,269 kg/ha | -1.4% |
| 1981 | 5,730 kg/ha | -8.6% |
| 1982 | 5,337 kg/ha | -6.9% |
| 1983 | 5,577 kg/ha | +4.5% |
| 1984 | 4,839 kg/ha | -13.2% |
| 1985 | 4,962 kg/ha | +2.5% |
| 1986 | 5,104 kg/ha | +2.9% |
| 1987 | 5,035 kg/ha | -1.4% |
| 1988 | 4,988 kg/ha | -0.9% |
| 1989 | 4,952 kg/ha | -0.7% |
| 1990 | 5,383 kg/ha | +8.7% |
| 1991 | 5,727 kg/ha | +6.4% |
| 1992 | 5,682 kg/ha | -0.8% |
| 1993 | 4,975 kg/ha | -12.4% |
| 1994 | 4,892 kg/ha | -1.7% |
| 1995 | 4,753 kg/ha | -2.8% |
| 1996 | 4,776 kg/ha | +0.5% |
| 1997 | 4,878 kg/ha | +2.1% |
| 1998 | 4,790 kg/ha | -1.8% |
| 1999 | 4,794 kg/ha | +0.1% |
| 2000 | 4,421 kg/ha | -7.8% |
| 2001 | 4,452 kg/ha | +0.7% |
| 2002 | 4,387 kg/ha | -1.5% |
| 2003 | 4,125 kg/ha | -6.0% |
| 2004 | 4,316 kg/ha | +4.6% |
| 2005 | 4,720 kg/ha | +9.4% |
| 2006 | 4,728 kg/ha | +0.2% |
| 2007 | 4,949 kg/ha | +4.7% |
| 2008 | 4,956 kg/ha | +0.1% |
| 2009 | 4,710 kg/ha | -5.0% |
| 2010 | 4,665 kg/ha | -1.0% |
| 2011 | 4,482 kg/ha | -3.9% |
| 2012 | 4,643 kg/ha | +3.6% |
| 2013 | 4,527 kg/ha | -2.5% |
| 2014 | 4,711 kg/ha | +4.1% |
| 2015 | 4,668 kg/ha | -0.9% |
| 2016 | 4,699 kg/ha | +0.6% |
| 2017 | 4,835 kg/ha | +2.9% |
| 2018 | 4,403 kg/ha | -8.9% |
| 2019 | 4,322 kg/ha | -1.8% |
| 2020 | 4,200 kg/ha | -2.8% |
| 2021 | 4,211 kg/ha | +0.3% |
| 2022 | 4,200 kg/ha | -0.3% |
| 2023 | 4,128 kg/ha | -1.7% |
| 2024 | 4,138 kg/ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,585 kg/ha | 5,134 kg/ha | 8,090 kg/ha | 9 |
| 1970s | 5,057 kg/ha | 4,383 kg/ha | 6,358 kg/ha | 10 |
| 1980s | 5,279 kg/ha | 4,839 kg/ha | 6,269 kg/ha | 10 |
| 1990s | 5,065 kg/ha | 4,753 kg/ha | 5,727 kg/ha | 10 |
| 2000s | 4,577 kg/ha | 4,125 kg/ha | 4,956 kg/ha | 10 |
| 2010s | 4,596 kg/ha | 4,322 kg/ha | 4,835 kg/ha | 10 |
| 2020s | 4,176 kg/ha | 4,128 kg/ha | 4,211 kg/ha | 5 |
Countries ranked near World
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is persimmons — yield in World?
- Persimmons — yield in World was 4,138 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest persimmons — yield recorded in World?
- The highest recorded value was 8,090 kg/ha in 1961.
- What is the lowest persimmons — yield recorded in World?
- The lowest recorded value was 4,125 kg/ha in 2003.
- How does World rank for persimmons — yield?
- World ranks 14th out of 15 groups with data for 2024.
- Is persimmons — yield rising or falling in World?
- Over the last ten years it is down 12.2%. The long-run trend across the full record is falling.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.