Persimmons — Yield in Chile
Chile: Persimmons — Yield was 5,766 kg/ha in 2024. ▲ Rising
Persimmons — Yield in Chile, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, persimmons — yield in Chile stood at 5,766 kg/ha.
The figure is up 1.5% on the previous year and up 4.1% over ten years.
Over the whole period, persimmons — yield in Chile peaked at 6,262 kg/ha in 2013 and was at its lowest, 2,991 kg/ha, in 2011.
Chile ranks 18th of 20 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Persimmons — Yield in Chile, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 3,680 kg/ha | — |
| 1992 | 3,660 kg/ha | -0.5% |
| 1993 | 3,641 kg/ha | -0.5% |
| 1994 | 3,621 kg/ha | -0.5% |
| 1995 | 3,602 kg/ha | -0.5% |
| 1996 | 3,582 kg/ha | -0.5% |
| 1997 | 3,562 kg/ha | -0.5% |
| 1998 | 3,542 kg/ha | -0.6% |
| 1999 | 3,523 kg/ha | -0.6% |
| 2000 | 3,503 kg/ha | -0.6% |
| 2001 | 3,484 kg/ha | -0.6% |
| 2002 | 3,464 kg/ha | -0.6% |
| 2003 | 3,444 kg/ha | -0.6% |
| 2004 | 3,486 kg/ha | +1.2% |
| 2005 | 3,589 kg/ha | +3.0% |
| 2006 | 3,692 kg/ha | +2.9% |
| 2007 | 3,795 kg/ha | +2.8% |
| 2008 | 3,898 kg/ha | +2.7% |
| 2009 | 3,946 kg/ha | +1.2% |
| 2010 | 3,494 kg/ha | -11.5% |
| 2011 | 2,991 kg/ha | -14.4% |
| 2012 | 6,250 kg/ha | +109.0% |
| 2013 | 6,262 kg/ha | +0.2% |
| 2014 | 5,540 kg/ha | -11.5% |
| 2015 | 4,954 kg/ha | -10.6% |
| 2016 | 4,904 kg/ha | -1.0% |
| 2017 | 5,001 kg/ha | +2.0% |
| 2018 | 5,124 kg/ha | +2.5% |
| 2019 | 5,248 kg/ha | +2.4% |
| 2020 | 5,357 kg/ha | +2.1% |
| 2021 | 5,462 kg/ha | +2.0% |
| 2022 | 5,593 kg/ha | +2.4% |
| 2023 | 5,679 kg/ha | +1.5% |
| 2024 | 5,766 kg/ha | +1.5% |
Chile compared with similar countries
- Chile's 5,766 kg/ha is below the median for high income countries, which is 17,609 kg/ha, 33% of the median. (8 countries reporting)
Biggest year-on-year movements
Years where Persimmons — Yield in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +109.0% | 2,991 kg/ha | 6,250 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,601 kg/ha | 3,523 kg/ha | 3,680 kg/ha | 9 |
| 2000s | 3,630 kg/ha | 3,444 kg/ha | 3,946 kg/ha | 10 |
| 2010s | 4,977 kg/ha | 2,991 kg/ha | 6,262 kg/ha | 10 |
| 2020s | 5,571 kg/ha | 5,357 kg/ha | 5,766 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is persimmons — yield in Chile?
- Persimmons — yield in Chile was 5,766 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest persimmons — yield recorded in Chile?
- The highest recorded value was 6,262 kg/ha in 2013.
- What is the lowest persimmons — yield recorded in Chile?
- The lowest recorded value was 2,991 kg/ha in 2011.
- How does Chile rank for persimmons — yield?
- Chile ranks 18th out of 20 countries with data for 2024.
- Is persimmons — yield rising or falling in Chile?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.